Mini Mixed Fried Snacks Cocktail-Style Fried Snacks, Prepared With Assorted Dough And Fillings, Flavors To Be Defined By The Requesting Secretariats, Which May Include, Among Others, Coxinha, Rissole, Cheese Ball, Kibbeh, Wrap And Pastelzinho. Products Must Be Made With Fresh, Top-Quality Ingredients, Fried On The Day Of Delivery, Presenting A Standardized Size, Crispy Texture, Uniform Filling, Characteristic Odor And Flavor, Free From Dirt And Debris, Mini Roasted Snacks - Cocktail-Style Baked Snacks, Prepared With Soft Dough And Various Fillings, Esfirra, Rolls, Pies And Similar. Products Must Be Made With Fresh, Top Quality Ingredients, Baked On The Day Of Delivery, Good Appearance, Suitable Texture, Free From Dirt And In Perfect Condition, Stuffed Baguette - Baguette Type Bread Stuffed With Chicken Pate And Fresh Lettuce, Prepared With Top Quality Ingredients, Presenting Good Appearance, Soft Texture, Characteristic Odor And Flavor. The Product Must Be Prepared On The Day Of Delivery, Packaged Appropriately, In Perfect Conditions Of Conservation And Consumption. - Stuffed Baguette - Baguette Type Bread Stuffed With Chicken Pate And Fresh Lettuce, Tex, Savory Pie - Food Product Prepared With Baked Dough And Assorted Savory Filling, Produced With Fresh And Top Quality Ingredients. It Must Have A Soft Texture, Characteristic Flavor And Aroma, Adequate Packaging And Be In Perfect Conditions Of Conservation And Consumption. The Product Must Be Prepared On The Day Of Delivery. - Savory Pie - Food Product Prepared With Baked And Rec Dough, Sweet Pie - Confectionery Product Made With Dough, Filling And Covering, Produced With Good Quality Ingredients. It Must Present An Adequate Texture, Characteristic Aroma And Flavor, Being Delivered Fresh, Properly Packaged And In Perfect Conditions Of Conservation And Consumption. - Sweet Pie - Confectionery Product Made With Dough, Produced With I, Simple Cake - Bakery Product Made Without Filling And Without Covering, Made With Good Quality Ingredients. It Must Have A Soft Texture, Properly Packaged And In Perfect Conditions Of Conservation And Current Sanitary Consumption. - Simple Cake - Bakery Product Made Without Filling And Without Topping, Flavors To Be Defined By The Request Secretariats, Stuffed Cake With Topping - Confectionery Product Made With Cake Dough, Containing Filling And Topping, Produced With Good Quality Ingredients And Appropriate Manufacturing Standard. It Must Have A Soft Texture, Uniformly Distributed Filling, Well-Applied Coverage, Properly Packaged And In Perfect Conditions Of Conservation And Consumption, Good Baking Practices, Nozinho Doce - Sweet Nut-Type Bakery Product, Made With Fermented, Soft And Baked Dough, With A Characteristic Locked/Rolled Shape. It May Contain Finishing With Crystal Sugar, Refined Sugar Or Simple Syrup, A Unit With A Minimum Weight Of 30 G. It Must Present Good Appearance, Aroma And Flavor Characteristic Of A Sweet Bakery Product, Properly Packaged And In Perfect Preservation Conditions And Good Manufacturing Practices. - Nozi, Sonho Grande - Sweet, Dream-Like Bakery Product, Large In Size, Fried Or Baked And Stuffed, And May Contain Various Fillings Per Unit, With A Minimum Weight Of 90 G Once Ready And Stuffed. Should Present
