Bids Are Invited For Registration Of Prices For Future And Possible Hiring Of A Company Specialized In Supplying Perishable And Non-Perishable Foods To Serve Daycare Centers In The Municipal Education Network In The Municipality Of Jaboatão Dos Guararapes, According To The Conditions, Specifications And Quantities In This Instrument And Its Annexes.

Tender Detail

114145312
013/2026
Self-Funded
Bids Are Invited For Registration Of Prices For Future And Possible Hiring Of A Company Specialized In Supplying Perishable And Non-Perishable Foods To Serve Daycare Centers In The Municipal Education Network In The Municipality Of Jaboatão Dos Guararapes, According To The Conditions, Specifications And Quantities In This Instrument And Its Annexes.
NCB
South America
BRIC,G20
25-06-2026

Work Detail

Frozen Lean Ground Beef - Fat Free And Similar, Ground, Chilled, Maximum 10% Tallow And Fat, Free From Stains (No Blood Muscle), Uniform Appearance, Color Varying From Pinkish Red To Brown Red, Mild, Pleasant Smell And Characteristic Of Healthy Meat, Absence Of Biological Agents (Microorganisms, Worms), Chemicals (Residues Of Hormone Defensives And Intentional Additives, Free From Rancid Odors, Nor Liquid Deposits In The Primary Packaging. Packed In A Transparent, Non-Toxic Plastic Bag. Must Not Contain The Addition Of Water, Dyes, Preservatives Or Any Substance Foreign To Its Natural Composition. Frozen Meat: Temperature Equal To Or Lower Than -12°C; Transport In Clean, Sanitized Refrigerated Vehicles Equipped With Temperature Control, Complying With Good Food Transport Practices. Label: Must Contain, Legibly And Indelibly: Product Name And Type Of Cut; Liquid; Manufacturing Date And Expiry Date; Batch Number And Inspection Stamp (Sif/Sie/Sim); Identification Of The Producing Establishment (Name, Address And Cnpj); Conservation And Storage Conditions. Delivery, Depending On The Type Of Conservation (Chilled Or Frozen). The Product Must Fully Comply With The Standards And Regulations Of The Competent Bodies, Especially: Riispoa – Decree No. 10,468/2020, Which Regulates The Industrial And Sanitary Inspection Of Products Of Animal Origin; Microbiologicals For Food; Ordinance No. 326/1997 – Map, Regarding Good Manufacturing Practices; Current National School Feeding Program (Pnae) Standards (Reserved Quota - 25%). Frozen Muscle - Meat Product Obtained From Whole Cuts Of Bovine Muscle (Leg Muscles And Shoulders Of The Beef), From Animals Slaughtered In Establishments Inspected By Competent Official Body (Sif, Sie Or Sim) Must Be Free Of Bones, Apparent Nerves, Cartilage, Glands, Bruises, Parasites And. Any Sign Of Deterioration, With A Characteristic Dark Red Color, Specific Odor And Firm, Moist Texture. Must Not Contain Added Water, Address And Cnpj); Conservation And Storage Conditions. Minimum Validity Upon Delivery: In Accordance With Law No. 15,226/2025, Turmeric Powder - Curcuma - Natural Condiment Obtained From The Root Of The Plant Curcuma Longa L., Dried And Ground, Characteristic Yellow-Orange Color, Typical Flavor And Aroma, Free From Foreign Matter, Excessive Moisture, Insects, Larvae Or Any Substance Harmful To Health. Presentation: Packaging With A Net Weight Of 30G, Duly Sealed And Identified. Label: Must Contain, In A Legible And Indelible Manner, The Following Mandatory Information: Product Name, Brand, Net Weight, Date Of Manufacture, Expiry Date, Batch Number, Manufacturer Identification, Cnpj, Registration With The Competent Body (If Applicable) And Conservation Instructions. Minimum Validity Upon Delivery: According To Law No. 15,226/2025, The Product Must Have At Least Half Of The

Key Value

Tender Value
4,99,120 - BRL

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Global Tender Document 76906e8e-e63e-4cd9-a0a2-e40f0adbfb52.html
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