Cake Varied Flavors. (Without Coverage And Without Filling) The Product Must Have A Homogeneous Appearance And Color, Characteristic Odor And Flavor. The Cake Must Be Based On Wheat Flour Enriched With Iron And Folic Acid, Assorted Flavors (Carrot, Chocolate, Coconut, Etc.), Whole Egg, Sugar, Vegetable Fat, Milk And Baking Powder, With A Net Weight Of 500 G. It Must Be Prepared And Baked On The Delivery Date., Mortadella. Industrialized Meat Product, Obtained From An Emulsion Of The Meat Of Beef Animals, With Or Without Bacon Added, Added Ingredients, Embedded In Natural Or Artificial Casing, In Different Ways, And Subjected To Appropriate Heat Treatment, Low Fat And Little Salt. It Must Be Free From Parasites And Any Contaminant Substance., Salt Bread, 50Gr Per Unit French Bread. Bread Must Be Produced With High Quality, Safe And Clean Raw Materials. It Must Be Based On Wheat Flour Enriched With Iron And Folic Acid, Salt, Water And Biological Yeast. It Must Be Prepared And Baked On The Delivery Date. Weighing 50G Per Unit, 90G Salt Bread, Large Tray 2 Kg Of Cornmeal Cake, Large Tray 2 Kg Of Cheese Bread, Large Tray 2 Kg Of Banana Pie, Large Tray 5 Kg Of Chocolate Cake.
We takes all possible care for accurate & authentic tender information, however Users are requested to refer Original source of Tender Notice / Tender Document published by Tender Issuing Agency before taking any call regarding this tender.
