GTR 113611906
Tenders Are Invited For Dk 021:2015 Code 03220000-9 Vegetables, Fruits And Nuts: 1. Fresh Onion, First Commercial Grade, From 4 Cm, Dstu 3234, Nomenclature Position Code 03221113-1 Onion; 2. Fresh Carrots, First Commercial Grade, Dstu 7035, Nomenclature Position Code 03221112-4 Carrot; 3. Parsley Young Fresh, Leafy, Dstu 6010, Nomenclature Position Code 03221300-9 Leafy Vegetables; 4. Table Beet Of The Second Commodity Grade, 5-14 Cm, Dstu 7033, Nomenclature Position Code 03221111-7 Beet; 5. Fresh Garlic, First Commercial Grade, Dstu 3233, Nomenclature Item Code 03221110-0 Root Vegetables; 6....
ICB — International Competitive Bid
Closed
Eastern Europe
Tender Information
GTR Reference
113611906
Tendering Authority
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Tender No
UA-2026-05-26-013738-a
Financer Name
Self-Funded
Work Title
Tenders Are Invited For Dk 021:2015 Code 03220000-9 Vegetables, Fruits And Nuts: 1. Fresh Onion, First Commercial Grade, From 4 Cm, Dstu 3234, Nomenclature Position Code 03221113-1 Onion; 2. Fresh Carrots, First Commercial Grade, Dstu 7035, Nomenclature Position Code 03221112-4 Carrot; 3. Parsley Young Fresh, Leafy, Dstu 6010, Nomenclature Position Code 03221300-9 Leafy Vegetables; 4. Table Beet Of The Second Commodity Grade, 5-14 Cm, Dstu 7033, Nomenclature Position Code 03221111-7 Beet; 5. Fresh Garlic, First Commercial Grade, Dstu 3233, Nomenclature Item Code 03221110-0 Root Vegetables; 6....
Bid Type
ICB — International Competitive Bid
Country
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Geographical Region
Eastern Europe
Political Region
Commonwealth of Independent States, CIS
Last Date of Bid Submission
29-05-2026
Closed
Work Detail
Dk 021:2015 Code 03220000-9 Vegetables, Fruits And Nuts: 1. Fresh Onion, First Commercial Grade, From 4 Cm, Dstu 3234, Nomenclature Position Code 03221113-1 Onion; 2. Fresh Carrots, First Commercial Grade, Dstu 7035, Nomenclature Position Code 03221112-4 Carrot; 3. Parsley Young Fresh, Leafy, Dstu 6010, Nomenclature Position Code 03221300-9 Leafy Vegetables; 4. Table Beet Of The Second Commodity Grade, 5-14 Cm, Dstu 7033, Nomenclature Position Code 03221111-7 Beet; 5. Fresh Garlic, First Commercial Grade, Dstu 3233, Nomenclature Item Code 03221110-0 Root Vegetables; 6....
Key Value
Tender Value
596,335 - UAH
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11bb299d-e6b7-4ba4-b1d1-aa1d1798a698.html
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