GTR 113555630

Request For Quotation Purchasing Food

ICB — International Competitive Bid Closed Central Asia
Tender Information
GTR Reference
113555630
Tendering Authority
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Tender No
17066723
Financer Name
Self-Funded
Work Title
Request For Quotation Purchasing Food
Bid Type
ICB — International Competitive Bid
Country
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Geographical Region
Central Asia
Political Region
Commonwealth of Independent States, CIS
Last Date of Bid Submission
29-05-2026 Closed
Work Detail
Red Pepper, Ground Sweet Paprika In Packs Of 400G Shelf Life: At Least 12 Months From The Date Of Delivery, Ground Black Pepper In Packs Of 400 G. Shelf Life: At Least 12 Months From The Date Of Delivery, Baking Powder For Dough, Intended For Use In Baking And Confectionery Production. Packaging: Sealed Bag (Sachet) Of 10 G. Shelf Life: At Least 12 Months From The Date Of Delivery, Natural Juice Made From Fruits Or Berries, Without Foreign Impurities, With A Characteristic Taste, Color And Smell Corresponding To The Type Of Product. Juice That Is Clarified Or With Pulp Is Allowed. No Signs Of Fermentation, Mold Or Foreign Odors. The Product Must Comply With Food Safety Requirements. Packaging: Glass Jar, Hermetically Sealed. Volume: 2 Liters. Labeling: The Packaging Must Indicate The Name Of The Product, Composition, Date Of Manufacture, Expiration Date, Storage Conditions, Volume, Manufacturer. Shelf Life: Remaining Shelf Life At The Time Of Delivery Is At Least 12 Months. Delivery Terms: Delivery And Unloading At The Expense Of The Supplier. The Product Must Be New, Of High Quality, Without Damage To The Packaging. With A Certificate., Fresh Sweet Pepper, Meeting The Requirements Of Gost 34325-2017. The Fruits Are Fresh, Whole, Clean, Healthy, Without Mechanical Damage Or Signs Of Spoilage, Without Excessive External Moisture, With Or Without A Stalk, Of Typical Shape And Color For This Botanical Variety. Size And Quality Are Not Lower Than First Grade. Fruits That Are Rotten, Frostbitten, Withered, Or Damaged By Pests And Diseases Are Not Allowed. Packaging - Boxes Or Boxes That Ensure Safety During Transportation. With The Provision Of Certificates, Hard Cheese.- Fat Content: At Least 45–50%.- Ingredients: Pasteurized Cows Milk, Lactic Acid Culture Starter, Salt, Rennet (Or According To The Manufacturers Recipe).- Taste And Smell: Clean, Pronounced Cheese, Without Foreign Tastes And Odors.- Consistency: Dense, Homogeneous, Moderately Elastic.- Color: From Light Yellow To Yellow, Uniform Throughout Weight.- Form Of Delivery: Packaged Or By Weight.- Packaging: Factory Sealed.- Shelf Life: According To The Manufacturer’S Labeling, Not Less Than 80% Of The Total Life At The Time Of Delivery.- Storage Conditions: At Temperatures From +2°C To +6°C.- Compliance: Gost/St Rk (Certificate), Presence Of Markings With The Date Of Manufacture And Expiration Date., Milk-Wafer Candy Bars Without Chocolate Glaze. - Type: Milk-Wafer Candy Bars. - Ingredients: Wafer Base, Milk Filling, Sugar, Milk Powder, Vegetable Fats (Or According To The Manufacturers Recipe). - Taste And Smell: Sweet, Characteristic Of Milk-Wafer Sweets, Without Foreign Tastes And Odors. - Consistency: Crispy Wafer Structure With A Delicate Milk Filling. - Form: Bar, Individually Wrapped. - Packaging: Factory Sealed. - Duration Shelf Life: At Least 6 Months At The Time Of Delivery. - Marking: Date Of Manufacture, Expiration Date, Composition, Manufacturer. - Compliance: Gost/St Rk. Availability Of A Certificate. Delivery, Unloading, Warehousing At The Expense Of The Supplier., Name: “Premiere” Candies (Fondant Type, Unglazed).- Ingredients: Sugar, Condensed Milk, Molasses, Cocoa Powder, Milk Components, Flavorings (Or According To The Manufacturer’S Recipe).- Taste And Smell: Sweet, Milk Chocolate, Without Foreign Tastes And Odors.- Consistency: Soft Fondant Mass.- Shape: Individual Candies Wrapped.- Surface: Without Chocolate Glaze.- Packaging: Factory Sealed.- Shelf Life: At Least 8 Months At The Time Of Delivery.- Marking: Date Of Manufacture, Expiration Date, Composition, Manufacturer.- Compliance: Gost/St Rk. Availability Of A Certificate. Delivery, Unloading, Warehousing At The Expense Of The Supplier., Fruit And Berry Jam. The Jam Is Made From Natural Fruits Or Berries With Added Sugar. The Consistency Is Homogeneous, Thick, Without Foreign Impurities. The Color, Taste And Smell Correspond To The Type Of Fruit/Berries Used. Signs Of Fermentation, Mold, Foreign Smell And Taste Are Not Allowed. The Packaging Is Sealed (Glass Jar Or Food Container). Labeling Indicating The Date Of Manufacture, Expiration Date, Composition And Weight. Compliance With Food Safety Requirements Of The Republic Of Kazakhstan. Weight: 1 Can - 500 G (Or As Agreed With The Customer). Terms Of Delivery: Delivery, Unloading At The Expense Of The Supplier. The Product Must Be New, Of High Quality, With A Remaining Shelf Life Of At Least 12 Months At The Time Of Delivery., Food Salt Is Iodized, White, Free-Flowing, Without Foreign Impurities And Odor. Iodine Content Is In Accordance With The Requirements Of Current Standards. The Product Must Be Suitable For Human Consumption And Comply With Sanitary, Epidemiological And Technical Food Safety Requirements. Grind: Medium Or Fine. Ingredients: Table Salt, Potassium Iodate (Or Other Permitted Iodine-Containing Component). Packaging: Plastic Bag Or Paper Packaging, Hermetically Sealed. Packaging Weight: 1 Kg. Labeling: The Packaging Must Indicate The Name Of The Product, Composition, Date Of Manufacture, Expiration Date, Net Weight, Storage Conditions, Manufacturer. Shelf Life: Remaining Shelf Life At The Time Of Delivery Is Not Less Than 80%. Storage Conditions: In A Dry Place, Protected From Moisture And Foreign Odors., Frozen Fish - Pollock, Without Signs Of Re-Freezing, With A Natural Color And Smell Characteristic Of This Type Of Fish. It Is Allowed To Supply The Carcass Without A Head Or Uncut. The Surface Is Clean, Without Mechanical Damage And Foreign Impurities. The Consistency After Defrosting Is Dense. The Product Must Comply With Food Safety Requirements. Freezing Type: Fresh Frozen. Type Of Cutting: Headless, Peeled. Packaging: Plastic Bag, Box Or Other Food Packaging That Ensures The Safety Of The Product During Transportation And Storage. Packaging Weight: As Agreed By The Parties (Weight Products). Labeling: The Packaging Must Indicate The Name Of The Product, Date Of Freezing, Expiration Date, Storage Conditions, Net Weight, Manufacturer, Country Of Origin. Storage Conditions: At A Temperature Not Higher Than –18 °C. Shelf Life: Remaining Shelf Life At The Time Of Delivery Is At Least 80%., Kissel Is Dry, Instant. Ingredients: Fruit And Berry Concentrate, Sugar, Starch, Natural Or Identical To Natural Flavors. Taste: Berry / Fruit (In Assortment). Color And Smell: Corresponding To The Type Of Product, Without Foreign Impurities And Odors. Consistency: Dry Bulk Mixture Without Lumps. Packaging: Factory Sealed. - Packaging Weight: According To Customers Request. Storage Conditions: According To The Manufacturers Requirements. Compliance: Gost/St Rk, Availability Of A Certificate, Marking With The Date Of Manufacture And Expiration Date Of At Least 12 Months From The Date Of Delivery. Delivery, Unloading, Warehousing At The Expense Of The Supplier., Ground Red Pepper In Packs Of 400G Shelf Life: At Least 12 Months From The Date Of Delivery
Key Value
Tender Value
1,180,200 - KZT
Tender Documents
Global Tender Document
4a36b50f-b61d-4873-bfbb-232c4dbb4513.html
Attachments
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  • Publication Document (Tender Document / Tender Notice)
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