Tenders Are Invited For Preparation And Delivery Of Ready-Made Hospital Food For The Needs Of Tpz-Ruse Eood

The Subject Of The Public Procurement Includes The Daily Preparation And Delivery Of Ready-Made Hospital Food For Patients And Consumers Under Diets No. 9 And 15, According To The Collection Of Recipes For Dietary Meals For Public Catering Establishments And Medical And Preventive Establishments, Ed. 1984 Of The Ministry Of Health, And Ready-Made Food For Day Hospital And Duty Staff, Upon Prior Requests From The Contracting Authority. The Food Is Delivered In Individual, Single-Use Packages. Deliveries Are Made Daily, Three Times A Day, With The Contractors Transport, According To A Precisely Defined Schedule. Meals Cover All Days Of The Week And Are Not Affected By Holidays, Holidays, Etc. Non-Working (Absence) Days. The Technical Specification Contains Complete Information Regarding The Subject Of The Order And The Specified Minimum Mandatory Environmental Requirements For Catering Services, According To Ordinance No. H-1 Of July 23, 2024 On The Environmental Requirements For Certain Products Subject To Public Procurement, In Accordance With Art. 47A Of The Civil Code.