Request For Quotation Chocolate Covered Cookies, Gluten Free, Egg Free. Ingredients: Corn Flour, Dark Chocolate 30% (Cocoa 60% Min-Cocoa Mass 48%. Sugar. Cocoa Butter. Emulsifiers? Soy Lethicin) Corn Starch, Sugar, Palm Fat, Oil (Butter), Milk Powder. Glucose Syrup, May Contain Lupine. Wheat Free. 150 Gr

For Making Crackers Without Gluten, Eggs And Milk, 210 G, Gluten-Free Flour Mixtures Without Eggs And Milk, Weight 1000 G, Waffles With Nuts, Gluten-Free, Egg-Free. Composition: Potato Starch, Sugar, Coconut Oil, Hazelnuts 7.5%, Rice Flour, Whey Powder, Maltodextrin, Low-Fat Cocoa Powder, Soy Flour, Emulsifiers: Sunflower Lecithin, Raising Agent: Sodium Bicarbonate 125 G, Composition: Dehydrated Potatoes 57%. Sunflower Oil, Rice Flour, Glucose Syrup, Potato Starch, Salt, Emulsifier: Mono- And Diglycerides Of Fatty Acids: Rapeseed Oil. May Contain Traces Milk 170 G, Waffles With Cocoa, Gluten Free, Egg Free. Composition: Potato Starch, Sugar, Coconut Oil, Low-Fat Cocoa Powder 6%, Rice Flour, Soy Flour, Emulsifiers: Soy Lecithin; Thickeners: Guar Gum; Baking Powder: Baking Soda. May Contain Traces Of Hazelnuts, Milk. 125 Gr, Gluten-Free Biscuit Bars With Cocoa. Composition: Fats 18G Incl. Saturated Fatty Acids 11 G. Carbohydrates 59 G Incl. Sugar 36 G. Fiber 1.1 G. Protein 5.3 G. Salt 0.42 G. Weight 350 G., Gluten-Free Muffins With Apricot Jam.0.6 G Protein Per 100 G! Weight Of Package 200 Gr, Chocolate Covered Cookies, Gluten Free, Egg Free. Ingredients: Corn Flour, Dark Chocolate 30% (Cocoa 60% Min-Cocoa Mass 48%. Sugar. Cocoa Butter. Emulsifiers? Soy Lethicin) Corn Starch, Sugar, Palm Fat, Oil (Butter), Milk Powder. Glucose Syrup, May Contain Lupine. Wheat Free. 150 Gr, Gluten-Free Cookies. Proteins 100G - 5.2, Fats 100G - 28, Carbohydrates 100G - 61, Kilocalories 100G - 521 Weight Per Package 150 G