Bids Are Invited For Hiring Services And/Or Maintenance Of Industrial Equipment

Installation / Maintenance - Cold Chamber Corrective Maintenance Service: Fast Practical Type Cold Slicing Machine Made Of Stainless Steel Capacity 15Kg/H, Including Motor Recovery, Bearing Change, Blade Change And Review Of The Entire Electrical System, All Material Used For Maintenance Will Be The Contractors Responsibility. Consider The Service Descriptions As Per The Terms Of Reference., Industrial Maintenance Maintenance Of Heated Vertical Pass Through Equipment – ​​Carrying Out The Following Procedures: Cleaning, Checking Door Gaskets, Checking And Replacing Leveling Shoes, Checking Thermostat, Checking Amperage, Checking Electrical Cables And Connections. - Corrective Maintenance Service When Necessary. Consider The Service Descriptions As Per The Terms Of Reference., Industrial Maintenance Corrective Maintenance Service For A Refrigerator With 2 15-Liter Tanks, Including Supply And Replacement Of Parts And Components, Specialized Labor And A Minimum Warranty Of 3 (Three) Months. Consider The Service Descriptions As Per The Terms Of Reference., Maintenance Of Industrial Kitchen Equipment Preventative/Corrective Maintenance Service In A Fermentation Cabinet With Capacity For 20 Mats, Including: General Inspection Of The Equipment; Checking And Adjusting The Heating And Humidification System; Resistance Check, Temperature And Humidity Sensors; Door And Rubber Sealing Review; Internal And External Technical Cleaning; Checking The Control Panel And Electrical Components; Retightening Connections; Lubrication Of Moving Parts If Applicable; Operational Testing And Calibration To Ensure Proper Functioning. Consider The Service Descriptions As Per The Terms Of Reference., Maintenance Of Industrial Kitchen Equipment Preventative And/Or Corrective Maintenance Service On Industrial Meat Grinder, Including: Partial Disassembly For Inspection; Checking The Grinding Set (Discs, Knives And Auger); Sharpening Or Replacing Worn Components; Overhaul Of The Electric Motor And Transmission System; Bearing Check; Technical Cleaning And Hygiene; Checking The Electrical System (Wiring, On/Off Switch, Protection); Lubrication According To Technical Specification, Assembly And Functioning Tests. Consider The Service Descriptions As Per The Terms Of Reference., Maintenance Of Industrial Kitchen Equipment Preventive And/Or Corrective Maintenance Service In Pasta Modeling Machine, Covering: Inspection Of The Cylinder And Conveyor System; Belt Alignment And Tension Adjustment; Checking Gears And Bearings; Lubrication Of Mechanical Components; Overhaul Of The Engine And Electrical System; Complete Technical Cleaning; General Retightening; Operational Tests To Ensure Equipment Standardization And Efficiency. Consider The Service Descriptions As Per The Terms Of Reference., Maintenance Of Industrial Kitchen Equipment Preventative And/Or Corrective Maintenance Service On A Gas Turbo Oven With Capacity For 10 Mats, Including: Inspection Of The Firing System (Burners And Gas Valves); Leak Check; Burner Cleaning; Overhaul Of The Ventilation System And Turbine; Checking Temperature Sensors And Thermostats; Control Panel Inspection; Door Seal Check; Internal And External Cleaning; Operational Tests And Thermal Calibration. Consider The Service Descriptions According To The Terms Of Reference