GTR 112667674
Bids Are Invited For Supply Of Foodstuffs, Butchers, Fruit And Vegetables, Bakery Items, Hygiene And Cleaning Materials
ICB — International Competitive Bid
Closed
South America
Tender Information
GTR Reference
112667674
Tendering Authority
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Tender No
25/2026
Financer Name
Self-Funded
Work Title
Bids Are Invited For Supply Of Foodstuffs, Butchers, Fruit And Vegetables, Bakery Items, Hygiene And Cleaning Materials
Bid Type
ICB — International Competitive Bid
Country
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Geographical Region
South America
Political Region
BRIC,G20
Last Date of Bid Submission
21-05-2026
Closed
Work Detail
Pork Bacon - Kg, Chicken Breast - Kg, Ground Beef (Chuck, Pallet Brain, Muscle) Without Added Fat - Kg, Pepperoni, Kg, Sliced Ham From Mixed Meat, Low Fat, Maximum Temperature 7 °C, Chilled - Kg, 05/05/2026 - 15:13:48, Sausage - Kg, Sliced Mozzarella Cheese Made With Pasteurized Milk, Handled Under Satisfactory Hygienic Conditions. Integral Packaging. The Packaging Must Contain The Date Of Manufacture, Expiration Date And Batch Number Of The Product. Minimum Validity Of 3 Months On The Date Of Delivery. The Product Must Have A Uniform White And Yellow Color, Depending On The Moisture Content, Fat Content And Degree Of Maturity. Odour: Perceptible Lactic In The Product, Good Quality Pineapple, No Physical Damage, Integral Shell. Free From Earthy Substances, Dirt, Parasites, Larvae, Odor And Foreign Taste. Medium Unit, With Ideal Maturation. It Must Not Be Withered Or Show Signs Of Rot. With Color, Flavor And Aroma Characteristic Of The Species - Kg, 1St Quality Lettuce, Fresh And Healthy Appearance, Harvested When Reaching The Complete Degree Of Evolution And Perfect State Of Development. Free From Damage And Defects Of A Physical Or Mechanical Nature, Adhering Soil, Larvae And Agricultural Pesticides. Medium Weight And Size, Extra National Or Foreign Garlic - In Natura, The Teeth Must Be Well Defined, Clean, Firm, Without Stains And Free From Sprouts, Free From Lesions Of Physical, Mechanical Or Biological Origin, Earthy Matter, Dirt Or Foreign Bodies Adhered To The External Surface, Free From Diseases, Insects, Parasites And Larvae., 1St Baby Banana Quality, Fresh, Presenting A Degree Of Maturation That Allows It To Withstand Handling, Transport And Conservation In Conditions Suitable For Consumption. With Absence Of Dirt, Pesticide Residues, Parasites And Larvae. No Physical Damage, No Ruptures, Integral Shell. With Color, 1St Quality Green Smell, 1St Quality Onion, Larvae And Agricultural Pesticides. Average Weight And Size - Kg, Good Quality Carrot, Fresh, Compact, Firm, Uniform In Color, Aroma, Color And Flavor Typical Of The Species, In Perfect State Of Development. Damage That Alters Its Conformation And Appearance Will Not Be Permitted. Free From: Dirt, Cracks, Cuts And Punctures. Average Weight And Size - Kg, Good Quality Lemon, Good Quality Pear Orange, 1St Quality Apple, Fugi Type, Whole Skin, No Breaks Or Bruises. With Color, Flavor And Aroma Characteristic Of The Species. Without The Presence Of Dirt, Parasites And Agricultural Pesticides. Average Unit. With Firm And Intact Pulp, Must Be Well-Developed And Ripe - Kg, Green Pepper: Characteristics: The Medium Green Pepper Is Longer Than Or Equal To 10Cm And Less Than 15Cm. It Must Present The Characteristics Of The Cultivar, Well Formed, Clean, With Its Own Coloring, Free From Mechanical, Physiological Damage, Pests And Diseases And Be In Perfect Conditions Of Conservation And Maturation - Kg, 1St Quality Tomato, Parasites And Larvae. No Putrid Parts. Integral Shell. With Color, Flavor And Aroma Characteristic Of The Species, Medium Size - Kg, Pizza Dough - 150 Grams, French Bread - Kg, Baguette Bread - Kg, Sliced Bread - 400 Grams, Milk Bread For Hot Dogs - Kg, Panettone 250 Grams Chocolate Flavor, Round Cake With Syrup (Carrot With Syrup, Chocolate With Syrup) 1 Kilo., Round Cake Without Syrup (Cornmeal With Fennel, Cornmeal With Guava, Yogurt, Banana With Cinnamon, Orange, Apple And Carrot) 1 Kilo, Tray Containing 100 Mi
Key Value
Tender Value
77,573 - BRL
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Global Tender Document
18a39c2e-5ffb-4608-aa58-990926eb19bc.html
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