Bids Are Invited For Acquisition Of Equipment In Accordance With Municipal Law Nº 3580/2026

Flat Table For Food Handling, Made Of Aisi 304 Stainless Steel, With Sturdy Structure, Sanitary Polishing/Brushing Finish, Ensuring Compliance With Hygiene And Sanitary Inspection Standards; Welding Using The Tig Process, Providing Greater Resistance And A Uniform Finish; Top In Stainless Steel Sheet With A Minimum Thickness Of 0.8 Mm; Approximate Dimensions Of 70 Cm (Height) X 90 Cm (Width) X 190 Cm (Length); Equipped With Adjustable Feet (Levelers), Allowing Height Adjustment And Better Stability On Uneven Floors; Equipped With A Lower Stainless Steel Shelf For Supporting And Storing Utensils And Supplies; New, Top-Of-The-Line Product, Suitable For Professional Use; With A Minimum Guarantee Of 12 (Twelve) Months, Counting From The Date Of Delivery., Heated Oven For Food, With Stainless Steel Structure, Equipped With 08 (Eight) Double Trays With An Approximate Height Of 3 Cm Each; Tubular Resistance Heating System With Low Energy Consumption; Temperature Control By Bimetallic Thermostat; Closing With Tempered Glass; Equipped With A Humidification Reservoir (Humidifier); Approximate Dimensions Of 55 Cm (Length) X 33.5 Cm (Width) X 37 Cm (Height); Electrical Supply Compatible With Standard Network (Bivolt Or 220 V); New Product, Suitable For Professional Use., Low Rotation Industrial Blender, With Minimum Capacity Of 06 (Six) Liters; Monoblock Type Cup In Aisi 304 Stainless Steel, With Polished Finish, Guaranteeing Greater Durability And Hygiene; Lid Made Of Resistant Polypropylene, Equipped With A Dispenser; Structure/Body In Polished Stainless Steel; Equipped With An Engine Of At Least 3/4 Hp Of Power, With Approximate Rotation Of 3,500 Rpm; Frequency 60 Hz; Class F Insulation, Ensuring Greater Thermal Resistance; Equipped With A Base With An Anti-Slip System, Ensuring Greater Stability During Use; Electrical Supply Compatible With The Local Network (Bivolt Or As Needed); New Product, Professional Electric Sandwich Maker, With Robust Stainless Steel Structure, Suitable For Continuous Use; Equipped With Plates (Top And Bottom) In Cast Iron Or Cast Aluminum, With Non-Stick Coating, Providing Better Heat Distribution And Preventing Food From Sticking; High Efficiency Electric Resistance Heating System; Temperature Control By Adjustable Thermostat; Equipped With A Pilot Lamp Indicating Operation; Handle With Thermal Insulation; Press System With Articulation That Allows Adjustment According To The Thickness Of The Food; Equipped With Two Independent Heating Zones, With A Minimum Usable Area Of ​​30 Cm X 30 Cm Each, One Of The Zones Being Equipped With A Specific Bread Press (Bread Press); Approximate Dimensions: 15 To 25 Cm (Height) X 80 To 100 Cm (Width) X 40 To 50 Cm (Depth); Electrical Supply At 220V, Frequency Of 60 Hz; New Product, 04/23/2026 - 12:51:00, 04/23/2026 - 12:51:01, 04/23/2026 - 12:51:02