The Subject Of This Public Procurement Is Periodic Deliveries Through The Purchase Of Food Products For The Needs Of The Patilantsi Dy, Etropole, Divided By Food Groups Into 16 Separate Items, As Follows: Specific Heading No. 1: Meat And Meat Products; Separate Heading No. 2: Fish, Fish Products And Other Seafood; Specific Heading No. 3: Milk And Milk Products; Heading No. 4: Eggs And Egg Products; Separate Heading No. 5: Fruits - Fresh, Frozen, Dried, Preserved, In The Form Of Nectars And Fruit Juices, Jams, Marmalades, Jellies And Compotes; Separate Heading No. 6: Vegetables - Raw, Cooked, Canned, Frozen, Dried, Fermented, Vegetable Juices; Separate Heading No. 7: Meat And Meat-Vegetable Preserves; Heading No. 8: Spices - Fresh And Dried; Heading No. 9: Cereals And Cereal-Based Foods; Separate Heading No. 10: Potatoes And Root Crops; Heading No. 11: Oils And Fats; Separate Heading No. 12: Sugar, Sugar And Chocolate Products, Honey; Separate Heading No. 13: Soft Drinks And Bottled Natural Mineral, Spring And Table Waters; Heading No. 14: Coffee, Tea, Cocoa; Separate Heading No. 15: Other Foods - Mayonnaise And Salad Dressings; Baby Foods; Fruit And Herbal Teas; Table Salt; Featured Item #16: Vegetables.
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