Bids Are Invited For Choice Of The Most Advantageous Proposal For Contracting By Waiving The Bidding For The Acquisition Of Foodstuffs To Serve The Supply Service Of The Colégio Militar De Campo Grande, In Accordance With The Conditions, Quantities And Requirements Established In The Direct Contracting Notice And Its Annexes.

Tender Detail

111550232
22/2026
Self-Funded
Bids Are Invited For Choice Of The Most Advantageous Proposal For Contracting By Waiving The Bidding For The Acquisition Of Foodstuffs To Serve The Supply Service Of The Colégio Militar De Campo Grande, In Accordance With The Conditions, Quantities And Requirements Established In The Direct Contracting Notice And Its Annexes.
NCB
South America
BRIC,G20
13-04-2026

Work Detail

Fresh Beef Cut Type: Soft Coxão, Presentation: Cut Into Strips, Conservation State: Chilled, Fresh Poultry Meat Animal Type: Chicken, Cut Type: Fillet (Sassami), Presentation: Whole, Conservation State: Frozen, Processing: Skinless, Boneless, Edible Vegetable Oil Type: Pure, Vegetable Species: Canola, Quality Type: Type 1, Meat Smoked Cut Type: Bacon, Animal Type: Pork, Presentation: Cut Into Cubes, Seasoning Type: Chimichurri Based On Herbs And Spices, Presentation: Powder, Application: Culinary Use, 04/08/2026 - 16:39:34, 04/08/2026 - 16:39:35, Condiment Type: Curry

Key Value

Tender Value
50,745 - BRL

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Global Tender Document 0f10514f-b25e-4600-a0bd-0871a8167333.html
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