Breakfast: At Least 4 (Four) Types Of Fruit (Pineapple, Melon, Kiwi, Papaya, Mango And Others); Cold Cuts (White Cheese, Mozzarella, Ham, Prato Cheese And Minas Cheese); Rosquinha Com Recheio E/Ou Sem Recheio; Cheese Wrap; Biscoito Ou Palitinho De Queijo; Cheese Bread; Sanduíches Frios Ou Quentes De Pão Branco; Sanduíches Frios Ou Quentes De Pão Integral; Pão Folhado Com Recheio E Sem Recheio; Pastelzinho De Goiás; Scrambled Eggs; Sausage Sauce; French Bread; 2 (Two) Cake Varieties (Cornmeal, Orange, Coconut, Chocolate, Banana Or Apple); Drinks: 2 (Two) Varieties Of Natural Juice (Orange, Orange With Strawberry, Cajá, Pineapple With Mint And Acerola); Chocolate Quente Ou Frio; Café Com E Sem Açúcar; Yogurt. (Including Materials Such As Platters, Vases And Coffee Bottles, Also Including A Team Of Professionals To Serve, Set Up And Disassemble A Table With At Least 40 People Before The Time Set For Each Meal), Lunch: At Least 02 (Two) Meat Options (150G Per Person), 01 (One) Rice Option (50Gr Per Person), 01 (One) Option Of Beans (50Gr Per Person), 01 (One) Option Of Pasta (100Gr Per Person), 01 (One) Option Of Salad (100Gr Per Person), 02 (Two) Options Of Other Dishes (100Gr Per Person), Soft Drink And/Or Fruit Juice (250Ml Per Person); Types Of Meat: Filet, Corned Beef, Beef Steak With Sauce And/Or Milanese, Pork Loin, Pork Sausage, Chicken And/Or Mixed, Chicken Thigh, Thigh And/Or Breast, Types Of Rice: Drained White And/Or Braised, Parboiled Type And/Or White; Types Of Pasta: Spaghetti Pasta, Noodles, Penne; Types Of Beans: String Beans, Macassa, Carioquinha And Black; Types Of Vegetables For Salads (Can Be Cooked, Mixed And Raw): Lettuce, Tomato, Cabbage, Onion, Carrot, Potato, Pea, Green Corn, Beetroot And Green Beans; Other Types Of Dishes: Farofas, Mashed (English Potato, Macaxeira), Eggs (Boiled, Scrambled, Omelettes) Macaxeira (Fried, Boiled), Dumplings (Macaxeira, Rice, Soy), Straw Or Fried Potatoes, Salpicão, Escondidinho De Carne De Sol With Macaxeira; Types Of Drinks: 350 Ml Can Of Regular Soft Drinks, Diet, Light (Cola, Guaraná And Lemon Flavour), First Line And Chilled Or 250Ml Seasonal Fruit Juice. (Including Materials Such As Platters, Afternoon Snack: Savory Starter: White Bread Sandwiches With Cheese, Lettuce And Tomato; Cheese Bread; Potato Bread Sandwiches With Turkey Breast And Ricotta; Sausage Rolls And Cheese; Chicken Pie; Cheese And Bacon Quiche; Assorted Pies (Chicken, Palm Heart, Shrimp And Cod); Cheese Wrap. Cold Entrance: Cornmeal Cake; Carrot Cake With Chocolate Covering; Cheese Cream Cake With Seasonal Fruits: Seasonal Fruits Drinks: 2 (Two) Natural Juice Varieties (Orange, Pineapple With Mint, Orange With Strawberries, Pineapple With Mint And Acerola): Cola Flavor And Guarana Flavor (Normal And Zero);
