Tenders Are Invited For Purchase Of Dairy Products Until The End Of 2026

Ryazhenka, Fat Content Not Less Than 2.5% - A Fermented Milk Drink Made From Cows Milk By Fermenting And Simmering It., Kefir, Fat Content Not Less Than 2.5%. The Taste And Smell Are Pure With A Characteristic Taste Characteristic Of Kefir, Without Foreign Tastes And Odors. The Consistency Is Homogeneous. In Soft Packaging Of 1 Liter., Milk Fat Content Is Not Less Than 2.5%. The Taste And Smell Are Pure With A Characteristic Taste Characteristic Of Milk, Without Any Foreign Tastes Or Odors. The Consistency Is Homogeneous., Snezhok Is A Fermented Milk Drink Produced Using A Special Technology From Natural Pasteurized Milk And Starter Culture, Which Contains Pure Cultures Of Microorganisms. Fat Content Not Less Than 2.5%., Sour Cream With A Fat Content Of At Least 15%, Fresh, Homogeneous, Thick, Of Good Quality, By Weight., Curd Mass, Fat Content Not Less Than 9%, Without Sour Odor, Normal Homogeneous Consistency, By Weight.