Item Nº1 Processed Tuna(Code Article 3806)Quantity:20.00 Can, Item Nº2 Laminated Oats (Human Use)(Code Article 14041)Quantity:5.00 Bag, Item Nº3 Impalable Sugar(Code Article 158)Quantity:1.00 Kg, Item No. 4 Concentrated Broth (Article Code 3609) Quantity: 1.00 Unit, Item No. 5 Processed Chaucha (Article Code 14415) Quantity: 5.00 Kg, Item No. 6 Shelled Corn (Human Use)(Article Code 14010) Quantity: 6.00 Can, Item No. 7 Cocoa (Code Article 155) Quantity: 10.00 Package, Item No. 8 Chorizo (Code Article 3940) Quantity: 15.00 Kg, Item No. 9 Beef (Human Use)(Code Article 7654) Quantity: 10.00 Kg, Item No. 10 Cummin (Article Code 3934) Quantity: 1.00 Kg, Item No. 11 Concentrated Broth (Article Code 3609) Quantity: 48.00 Unit, Item No. 12 Dulce De Leche (Article Code 172) Quantity: 6.00 Kg, Item No. 13 Dry Wheat Pasta (Code Article 99838) Quantity: 5.00 Package, Item No. 14 Flan Powder (Code Article 150) Quantity: 5.00 Kg, Item No. 15 Corn Starch (Code Article 146) Quantity: 1.00 Kg, Item No. 16 Frankfurter (Code Article 141) Quantity: 7.00 Kg, Item No. 17 Sweet Cookie (Code Article 178) Quantity: 21.00 Package, Item No. 18 Sweet Cookie (Code Article 178) 178)Quantity:21.00 Package, Item Nº19 Sweet Cookie (Code Article 178)Quantity:21.00 Package, Item Nº20 Water Cookie (Code Article 898)Quantity:21.00 Package, Item Nº21 Chickpea (Use Human)(Code Article 3483)Quantity:5.00 Kg, Item Nº22 Gelatin(Code Article 99849)Quantity:5.00 Unit, Item Nº23 Corn Flour (Human Use)(Code Article 148)Quantity:20.00 Unit, Item Nº24 Chicken Egg (Code Article 3070)Quantity:720.00 Unit, Item Nº25 Cream Base Ice Cream (Code Article 14024)Quantity:2.00 Unit, Item Nº26 Cream Base Ice Cream (Code. Article 14024)Quantity:2.00 Unit, Item Nº27 Ham(Code Article 13961)Quantity:15.00 Kg, Item Nº28 Powder To Prepare Software(Code Article 64511)Quantity:20.00 Unit, Item Nº29 Ketchup(Code Article 14432)Quantity:1.00 Kg, Item Nº30 Lentil (Human Use)(Code Article 147)Quantity:5.00 Kg, Item Nº31 Butter (Code Article 2989)Quantity:15.00 Unit, Item Nº32 Mayonnaise(Code Article 14037)Quantity:15.00 Kg, Item Nº33 Beef (Human Use)(Code Article 7654)Quantity:15.00 Kg, Item Nº34 Mustard(Code Article 14039)Quantity:1.00 Kg, Item Nº35 Chicken Meat (Human Use)(Code Article 121024)Quantity:70.00 Kg , Item Nº36 Beef Meat (Human Use)(Code Article 7654)Quantity: 40.00 Kg, Item Nº37 Chicken Meat (Human Use)(Code Article 121024)Quantity:15.00 Kg, Item Nº38 Beef Offarts (Use Human (Code Article 13958) Quantity: 10.00 Kg, Item No. 39 Flute Bread (Code Article 28623) Quantity: 240.00 Unit, Item No. 40 Balance (Code. Article 13964) Quantity: 3.00 Kg, Item No. 41 Pass Grape (Code Article 3610)Quantity:1.00 Kg, Item No. 42 Pear In Syrup (Code. Article 14430)Quantity:12.00 Can, Item No. 43 Hake In Boneless Steaks (Code. Article 139)Quantity:10.00 Kg, Item Nº44 Baking Powder(Code Article 166)Quantity:1.00 Kg, Item Nº45 Beans(Code Article 913)Quantity:5.00 Kg, Item Nº46 Beans(Code Article 913)Quantity:2.00 Kg, Item Nº47 Beans(Code. Article 913) Quantity: 12.00 Kg, Item No. 48 Muzzarella Cheese (Code. Article 103397) Quantity: 40.00 Kg, Item No. 49 Instant Mashed Potatoes (Code. Article 65548) Quantity: 15.00 Kg, Item No. 50 Sauce Soy (Article Code 14433) Quantity: 1.00 L, Item No. 51 Sardine (Article Code 2987) Quantity: 25.00 Can, Item No. 52 Chicken Meat (Human Use)(Article Code 121024) Quantity: 25.00 Kg, Item No. 53 Te In Bags (Code Article 13976)Quantity:5.00 Box, Item Nº54 Tea In Bags(Code Article 13976)Quantity:5.00 Box, Item Nº55 Jam (Code Article 181)Quantity:4.00 Kg, Item Nº56 Jam Dietetics (Article Code 36004) Quantity: 4.00 Kg, Item No. 57 Yogurt (Article Code 3502) Quantity: 50.00 L, Item No. 58 Yogurt (Article Code 3502) Quantity: 30.00 L
