Bids Are Invited For Price Registration For Future And Eventual Contracting Of Company(Ies) For The Installment Supply Of Meat And Derivatives, Intended To Meet The School Meals Of The Municipal Education Network, Within The Scope Of The National School Meal Program – Pnae, As Well As To Meet The Demands Of The Municipal Secretariats Related To The Holding Of Institutional Events And Other Activities Within Their Competence

Beef In Pieces, 1St Duckling Type Meat - Specification: Beef In Pieces, 1St Duckling Type Meat, Clean, Containing A Maximum Of 4 To 5% Fat, Frozen, First Quality, Free From Bones, Without Skins, Free From Additives Or Foreign Substances To The Product That Are Unsuitable For Consumption And Which Change Your Natural Characteristics. The Packaging Must Be Made Of Non-Toxic Plastic, Containing 1 Kg Of The Product And Must Have: Product Name, Weight, Expiration Date, Manufacturer Data, Registration With The Ministry Of Agriculture (Sif, Ima Ousim). Minimum Shelf Life Of 2 Months From The Date Of Delivery., Shank - Pork Hind, Boneless Pork, - Specification: Shank - Pork Hind, Cut Into Cubes Of 30 To 50 G, With Flavor, Odor And Color Characteristic Of The Good Quality Product, Frozen, Presented In Resistant Transparent Packaging Closed By Vacuum Or Other Tight Closure Sealed, With Product Name, Manufacturer, Address, Ima Or Yes). Minimum Validity Of 2 Months From The Date Of Delivery., Ground Beef - 1St Duckling Type Meat, Containing A Maximum Of 4 To 5% Fat, - Specification: Ground Beef? 1St Duckling Type Meat, Containing Around 4 To 5% Maximum Fat, Free From Additives Or Extraneous Substances To The Product That Are Unfit For Consumption And That Alter Its Natural Characteristics. The Packaging Must Be Made Of Non-Toxic Plastic, Chicken Breast. Boneless And Skinless, With The Products Characteristic Color, Odor And Flavor. - Specification: Boneless, Skinless Chicken Breast, Characteristic Odor And Flavor Of The Product, Of Good Quality, In Packaging Containing: Product Name, Image Or Yes). Minimum Validity Of 2 Months From The Date Of Delivery. Reference Brand: Sadia, Seara, Perdigão And Aurora, Admitting A Similar Or Superior Product, As Long As It Is Proven, By Means Of A Label, Technical Sheet Or Report, The Equivalence Or Superiority In Relation To The Characteristics Of Quality, Composition And Performance., Frozen Tilapia Fillet - Specification: Frozen Tilapia Fillet - Product Obtained From Fresh Tilapia, From Fish Farms Regularized, Subjected To Adequate Hygienic-Sanitary Processing, Filleted, Skinless, Boneless, Washed, Drained And Individually Frozen (Iqf). The Fillets Must Have A Pearly-White To Slightly Pinkish Color, Uniform, Firm And Intact Texture, Absence Of Dark Spots, Bruises Or Frostbite, Mild Characteristic Odor, Free From Foreign Or Ammonia Odors. Non-Reprocessed Product, Without Added Preservatives, Dyes, Flavorings, Phosphates Or Any Other Chemical Additive. Maximum Glazing Percentage: Up To 10%, Duly Declared On The Label. Humidity According To Frozen Fish Standard. Absence Of Visible Parasites, Dirt Or Foreign Bodies. Product Coming From An Establishment With Active Registration On The Map, With Sif, Sie Or Sim Inspection (According To Current Legislation). Labeling In Accordance With Rdc No. 429/2020, In No. 75/2020 And Specific Fish Legislation, Which Must Include The Name Of The Product, Scientific Name Of The Species (Oreochromis Niloticus), List Of Ingredients, Net Weight (Excluding Glazing), Percentage Of Glazing, Date Of Manufacture And Expiration Date, Batch Number, Identification From The Producer (Corporate Name, Cnpj And Inspection Seal), Conservation Instructions: Keep Frozen At ?18 °C Or Lower. Primary Packaging: Plastic Bag