Request For Quotation 3D Printer For Printing Confectionery Models. Printing Technology: Fdm (Layer-By-Layer Deposition Method); Minimum Layer Height (Microns): 100; Working Area (Mm): 300*300*300; Plastic Diameter (Mm): Up To 1.75

3D Printer For Printing Confectionery Models. Printing Technology: Fdm (Layer-By-Layer Deposition Method); Minimum Layer Height (Microns): 100; Working Area (Mm): 300*300*300; Plastic Diameter (Mm): Up To 1.75; Maximum Nozzle Temperature (°C): 300; Number Of Extruders: 1; Camera Type: Closed; Filament Chamber Type: Closed; Chamber Heating: No; Plastic Drying: No; Auto-Calibration: Yes; Feeding Mechanism: Direct; Layer Height (Microns): 100 – 350; Nozzle Diameter (Mm): 0.4 (Optional 0.6, 0.8) Printing Accuracy (Μm): 100; Print Speed (Mm/S): 600; Maximum Platform Temperature (°C): 120; Platform Material: Flexible Steel Plate, Magnetic, Adhesive Coating; Open Filament System: Yes; Supported Materials: Abs, Pla, Petg, Pet, Tpu, Pa, Asa, Pc, Pla-Cf, Pa-Cf, Pet-Cf Air Filter: Yes, Hepa Filter; Supported Languages: English, Spanish, German, French, Russian, Portuguese, Italian, Turkish, Japanese, Chinese; Control: 4.3-Inch Touch Screen; Features: Filament Runout Sensor, Fault Tolerance In Case Of Power Loss; Supported File Types: Stl, Obj, Amf, G-Code; Software: Compatible With Cura, Simplify3d, Prusaslicer, Etc.; Connection: Usb, Wi-Fi, Ethernet; Additionally: Filament Kit. Color Is Not Important, Weight: 1 Kg, Diameter 1.75 Mm, Type: Petg, Quantity 1 Pc.