Bids Are Invited For Acquisition Of Easter Eggs For Distribution To Students And Servants Of The Municipal Education Network Of Goianira

Tender Detail

110288607
6/2026
Self-Funded
Bids Are Invited For Acquisition Of Easter Eggs For Distribution To Students And Servants Of The Municipal Education Network Of Goianira
NCB
South America
BRIC,G20
16-03-2026

Work Detail

Milk Chocolate Easter Egg 70G, With Its Own Individual Packaging, Containing At Least The Following Ingredients: Sugar, Cocoa Paste, Cocoa Butter, Vegetable Fat, Cocoa Powder Processed With Alkali, Anhydrous Milk Fat, Whey Powder, Whole Milk Powder, Emulsifiers: Soy Lecithin And Polyglycerol Polyricinoleate, Stabilizer: Sorbitan Tristearate And Flavoring. The Packaging Must Contain All The Information Required By Current Health And Labeling Legislation, Including Nutritional Table, Date Of Manufacture, Expiration Date, Manufacturer Identification, Batch And Registration With The Competent Bodies.

Key Value

Tender Value
65,076 - BRL

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