1. The Subject Of The Order Is The Supply Of Food Products Requiring Refrigeration And/Or Freezing Conditions, I.E. Dairy Products And Frozen Foods For The Municipal Eatery U Św. Antoni: Part I Of The Order (Dairy Products): A) Natural Greek-Type Yogurt - Thick, In Packaging From 220 G To 5000 G, With A Minimum Shelf Life Of Ten Days From The Date Of Purchase; Unit Of Measurement: Kilogram, Quantity: 100 Kilograms, B) Spreadable Margarine With Butter - From 400 G To 600 G, In Plastic Packaging, With A Minimum Shelf Life Of Twenty-One Days From The Date Of Purchase; Unit Of Measurement: Kilogram, Quantity: 115 Kilograms, C) Margarine For Frying - Packaging From 200 G To 250 G, In Paper Packaging With A Minimum Shelf Life Of Twenty-One Days From The Date Of Purchase; Unit Of Measurement: Kilogram, Quantity: 200 Kilograms, D) Butter - With A Minimum Milk Fat Content Of 82%, In Paper Packaging From 200 G To 300 G, With A Minimum Shelf Life Of One Month From The Date Of Purchase; Unit Of Measurement: Kilogram, Quantity: 100 Kilograms, E) Uht Milk 2% Fat - In A Liter Cardboard Package With A Minimum Shelf Life Of One Month From The Date Of Purchase; Unit Of Measurement: Liter, Quantity: 400 Liters, F) White Cheese, Semi-Skimmed Cottage Cheese - Fresh, In Packages From 0.5 Kg To 2 Kg, With A Minimum Shelf Life Of Fourteen Days From The Date Of Purchase; Unit Of Measurement: Kilogram, Quantity: 500 Kilograms, G) Processed Cheese Cubes - With A Minimum Fat Content Of 25%, In Foil Packaging Up To 100 G, With A Minimum Shelf Life Of Twenty-One Days From The Date Of Purchase; Unit Of Measurement: Kilogram, Quantity: 20 Kilograms, H) Processed Cheese Slices - In Foil Packaging Up To 150 G, With A Minimum Shelf Life Of Twenty-One Days From The Date Of Purchase; Unit Of Measurement: Kilogram, Quantity: 15 Kilograms,I) Yellow Cheese - In Foil Packaging, With A Fat Content Of At Least 27 G Per 100 G Of Product, In Packaging From 1 Kg To 5 Kg, Permissible Varieties: Gouda, Edamski, Morski, With A Minimum Shelf Life Of One Month From The Date Of Purchase; Unit Of Measurement: Kilogram, Quantity: 100 Kilograms, J) Royal Yellow Cheese - In A Foil Package, With A Minimum Fat Content Of 27 G Per 100 G Of Product, In Packages From 1 Kg To 5 Kg, With A Minimum Shelf Life Of One Month From The Date Of Purchase; Unit Of Measurement: Kilogram, Quantity: 10 Kilograms, K) Sliced Cream Cheese For Sandwiches - In Foil Packaging Up To 200 G With A Minimum Shelf Life Of Twenty-One Days From The Date Of Purchase; Unit Of Measurement: Kilogram, Quantity: 15 Kilograms, L) Cream 18% - Pasteurized, Sour, Thick, Packaging From 0.4 L To 5 L, With A Minimum Shelf Life Of Fourteen Days From The Date Of Purchase; Unit Of Measurement: Liter, Quantity: 1500 Liters, M) Cream 18% - Pasteurized, Sour, Thick, In Plastic Packaging - Cup, Packaging From 200 G To 450 G, With A Minimum Shelf Life Of Fourteen Days From The Date Of Purchase; Unit Of Measurement: Kilogram, Quantity: 280 Kilograms, N)
