Premium Bakery Grade, Gost 26574-85, Taste And Smell Are Characteristic Of This Type Of Product, Without Foreign Taste Or Smell., Taste And Smell Are Characteristic Of This Type Of Product, Without Foreign Taste Or Smell, Premium Quality, Polished, Selected, Taste And Smell Are Characteristic Of This Type Of Product, Without Foreign Taste And Smell, Premium Quality, Potato Flour, Highest Grade, Without Lumps, Dry, Taste And Smell Are Characteristic Of This Type Of Product, Without Foreign Taste And Smell, Premium Quality, Fresh Bread Made From 1St Grade Flour (650 G) The Surface Is Smooth, Without Large Cracks Or Tears. Color - From Light Brown. The Crumb Is Baked, Not Sticky, Not Wet To The Touch, Elastic. The Taste And Smell Are Characteristic Of This Type Of Product, Without Any Foreign Taste Or Smell. Gost R 53072-2008. From Sifted Flour., Taste And Smell Are Characteristic Of This Type Of Product, Without Foreign Taste Or Smell, Premium Quality
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