Tenders Are Invited For Purchasing Food

Pike Perch Fillet, Ice Cream. Fresh Frozen Pike Perch Fillet Without Rib Bones Of The Highest Category With Skin Without Scales, Frozen Individually Cut Lengthwise Into Two Longitudinal Parts Weighing 400-500 G, Clean, Smooth, Whole Without Significant Deformations. Light Gray Color. Homogeneous, Dense Consistency. The Smell And Taste Are Characteristic Of This Type Of Fish. Without Foreign Taste And Smell. St Rk 1801-2008., At The Request Of The Customer (The Application Will Be Submitted Through The Government Procurement Portal Through The Approval Log In The Contract, As Well As Orally By Phone), Sugar Cookies Gost 24901-2014, At The Request Of The Customer (The Application Will Be Provided Through The Government Procurement Portal Through The Approval Log In The Contract, As Well As Orally By Phone), Dry Yeast, Baking, Quick-Acting, Pack Of At Least 80 G. Gost R 54845-2011, At The Request Of The Customer (The Application Will Be Provided Through The Government Procurement Portal Through The Approval Log In The Contract, As Well As Orally By Phone), Vermicelli Gossamer Made From Premium Flour From Durum Wheat. In Packages Of At Least 1 Kg. Gost 51865-2002, At The Request Of The Customer (The Application Will Be Provided Through The Government Procurement Portal Through The Approval Log In The Contract, As Well As Orally By Phone), Pasta Products Rozhki - Group A Pasta, In Packages Of At Least 1 Kg, Made From Durum Wheat Flour For Pasta. Top Grade. Pasta Molded Into A Straight Or Curved Tube (Horn). Color - Corresponding To The Type Of Flour, The Color Of Products Using Additional Raw Materials Varies Depending On The Type Of This Raw Material; Taste - Characteristic Of This Product, Without Foreign Taste; Smell - Characteristic Of This Product, Without Foreign Smell; Shape - Corresponding To The Type Of Product. The Presence Of Infestation And Pest Contamination Of Grain Stocks Is Not Allowed. St Rk Gost R 51865-2010, At The Request Of The Customer (The Application Will Be Submitted Through The Government Procurement Portal Through The Approval Log In The Contract, As Well As Orally By Phone), Wheat Flour Of The Highest Grade: Soft, Finely Ground, White Or White With A Creamy Tint. A Multi-Stage Production Cycle For Grinding Starch, Resulting In A Homogeneous, Fluffy Texture Of The Product; Fine Grinding Of Grain; Flour Moisture Content - No More Than 15%; The Ash Content Of Flour Is No More Than 0.50%; Gluten Quality Is Not Lower Than 28%. Packaging: No Less Than 1 Kg. Gost 26574-2017, At The Request Of The Customer (The Application Will Be Provided Through The Government Procurement Portal Through The Approval Log In The Contract, As Well As Orally By Phone), Chicken Egg, Fresh, Category 1. Compliance With The Requirements Of Gost 31654-2012. The Weight Of One Egg Is From 55 To 64.9 G. In Plastic Or Cardboard Packages From 10 To 30 Pieces, Indicating The Manufacturer, Production Date And Expiration Date On The Package. Egg Shells Must Be Clean, Free Of Blood Stains And Droppings, And Undamaged. The Contents Of The Eggs Should Not Have Any Foreign Odors: Rottenness, Rottenness, Mustiness. The Marking Of Eggs Must Be Clear, Easy To Read, At The Request Of The Customer (The Application Will Be Provided Through The Government Procurement Portal Through The Approval Log In The Contract, As Well As Orally By Phone), Sunflower Oil. St Rk 1427-2005. Vegetable Sunflower Oil, Refined, Non-Deodorized, Hypoallergenic. Refined Sunflower Oil Must Be Transparent, Clean, Without Sediment, And Free Of Foreign Odor, Taste And Bitterness. It Contains No More Than 0.1% Moisture And Volatile Substances. The Acid Number Of The Oil Should Not Exceed 0.4, The Color Number Of Iodine Should Be No More Than 12 For Non-Deodorized Oil. The Oil Must Be Bottled In Liter Plastic Transparent Bottles, The Bottles Are Marked With The Name, Address Of The Enterprise, Subordination And Trademark, Type And Grade Of Oil, Net And Gross Weight, Number Of Pieces, Filling Date, At The Request Of The Customer (The Application Will Be Provided Through The Government Procurement Portal Through The Approval Journal In The Contract, As Well As Orally By Phone), Granulated Sugar Is The Highest Grade, Dry, Color - White, Pure, Taste And Smell - Sweet, Without Any Foreign Taste Or Smell. Gost 21-94, At The Request Of The Customer (The Application Will Be Provided Through The Government Procurement Portal Through The Approval Log In The Contract, As Well As Orally By Phone), Iodized Table Salt. Gost R 51574-2018, At The Request Of The Customer (The Application Will Be Provided Through The Government Procurement Portal Through The Approval Log In The Contract, As Well As Orally By Phone), Peas Are Polished (Shelled), Split, Polished, With Separated Cotyledons. First Grade. Pure Without Additives, Dry, By Weight. St Rk 1365-2005, At The Request Of The Customer (The Application Will Be Submitted Through The Government Procurement Portal Through The Approval Log In The Contract, As Well As Orally By Phone), Round Grain Polished Rice. Pure Endosperm, With A Glossy Smooth Surface, Glassy Consistency. Top Grade. Color - White With Possible Different Shades. The Content Of Broken Lines Does Not Exceed 4%. St Rk 1020-2000, At The Request Of The Customer (The Application Will Be Provided Through The Government Procurement Portal Through The Approval Log In The Contract, As Well As Orally By Phone), Buckwheat, Highest Grade Gost 5550-2021, At The Request Of The Customer (The Application Will Be Submitted Through The Government Procurement Portal Through The Approval Log In The Contract, As Well As Orally By Phone), The Cheese Is Hard. A Rectangular Block With Slightly Convex Side Surfaces And Rounded Edges. St Rk 1063-2002, At The Request Of The Customer (The Application Will Be Provided Through The Government Procurement Portal Through The Approval Log In The Contract, As Well As Orally By Phone), Margarine Fat Content 80-82% Gost 240-85, Pack Weight Not Less Than 180 Grams, At The Customer’S Request (The Application Will Be Submitted Through The Government Procurement Portal Through The Approval Log In The Contract, As Well As Orally By Phone), Fresh Sour Cream, Fat Content Not Less Than 15%. Packaged In 400 G Jars. St Rk 2799-2015, At The Request Of The Customer (The Application Will Be Submitted Through The Government Procurement Portal Through The Approval Log In The Contract, As Well As Orally By Phone), Cows Milk. Homogeneous White Liquid With A Slightly Yellowish Tint Without Foreign Tastes Or Odors, Acidity 21 Degrees. Fat Content 2.5%. St Kz 1733-2015, At The Request Of The Customer (The Application Will Be Submitted Through The Government Procurement Portal Through The Approval Log In The Contract, As Well As Orally By Phone), Kissel With Natural Juice In Assortment. Ingredients: Sugar, Starch, Citric Acid, Natural Extract (Juice), Flavoring Additive. Shelf Life: 12 Months. Gost R 56558-2015, At The Request Of The Customer (The Application Will Be Submitted Through The Government Procurement Portal Through The Approval Log In The Contract, As Well As Orally By Phone), Tomato Paste, 1 Kg Jar. St Rk 1400-2005, At The Request Of The Customer (The Application Will Be Submitted Through The Government Procurement Portal Through The Approval Log In The Contract, As Well As Orally By Phone), Dried Fruits (Apricots, Apples, Pears, Grapes, Prunes, Etc.). The Grade Is The Highest. A Mixture Of Fruits, Dried, Without Damage Or Rot, Without Fruit Moth Larvae And Their Metabolic Products. St Rk 1738-2007, At The Request Of The Customer (The Application Will Be Submitted Through The Government Procurement Portal Through The Approval Log In The Contract, As Well As Orally By Phone)