Beef Bacon Arai, St Rk 2253-2012, Packaging: Vacuum. Ingredients: Poultry Meat, Water, Beef, Starch, Vegetable Oil, Curing Mixture, Table Salt, Color Fixative, Stabilizers, Acidity Regulator, Flavor And Aroma Enhancer, Antioxidant, Spices, Spice Extracts, Vegetable Protein, Thickeners, Garlic, Vegetable Protein, Food Coloring. Shelf Life 25-30 Days. Delivery Upon Request: From April 1 To April 25 - 30 Kg, From May 1 To May 25 - 30 Kg, From June 1 To June 25 - 30 Kg, Provide A Certificate Of Product Conformity
We takes all possible care for accurate & authentic tender information, however Users are requested to refer Original source of Tender Notice / Tender Document published by Tender Issuing Agency before taking any call regarding this tender.
