Request For Quotation Food Purchasing

The Supply Of Beef Sausages Is Carried Out For The Needs Of The Customer In Accordance With The Approved Delivery Schedule. Products Must Comply With The Requirements Of Current Gost, St Rk And Technical Regulations Tr Cu 021/2011, Tr Cu 022/2011, Tr Cu 034/2013 “On The Safety Of Meat And Meat Products”. Sausages Must Be Made From Beef, Without Poultry, Soy Or Vegetable Proteins, Boiled, Chilled, With A Uniform Consistency, Without Foreign Smell And Taste. The Mass Fraction Of Meat Is Not Lower Than Gost Standards. The Shell Is Natural Or Artificial, Approved For Food Products, Without Damage. The Packaging Is Sealed, Ensuring Safety During Transportation And Storage. The Labeling Must Contain The Name Of The Product, Composition, Date Of Manufacture, Expiration Date, Storage Conditions, Net Weight, Manufacturer’S Data. At The Time Of Delivery, The Remaining Shelf Life Is At Least 80%. Transportation Is Carried Out By Specialized Refrigerated Transport In Compliance With The Temperature Regime. Acceptance - According To Quantity And Quality With The Right To Random Inspection. The Supplier Is Responsible For The Quality Of The Products And Compliance With The Delivery Schedule; If A Defective Product Is Delivered, It Undertakes To Replace It At Its Own Expense., The Supply Of Directly Pressed Apple And Peach Juices Is Carried Out For The Needs Of The Customer In Accordance With The Approved Delivery Schedule. Products Must Comply With The Requirements Of Current Gost, St Rk And Technical Regulations Tr Cu 021/2011, Tr Cu 022/2011, Tr Cu 023/2011. Juices Must Be Made From Fresh Fruit, Without Reduction From Concentrate, Without Added Sugar, Preservatives, Dyes And Flavors, Pasteurized, With A Characteristic Natural Taste And Smell, Natural Sediment Is Allowed. The Packaging Is Sealed (Tetrapack, Glass Or Food Grade Plastic), Ensuring Safety During Transportation And Storage. The Labeling Must Contain The Name Of The Product, Composition, Date Of Manufacture, Expiration Date, Storage Conditions, Volume, And Manufacturer’S Data. At The Time Of Delivery, The Remaining Shelf Life Is At Least 80%. Delivery Is Carried Out By Specialized Transport In Compliance With Sanitary Requirements. Acceptance - According To Quantity And Quality With The Right To Random Inspection. The Supplier Is Responsible For The Quality Of The Products And Compliance With The Delivery Schedule; If A Defective Product Is Delivered, It Undertakes To Replace It At Its Own Expense., Wheat Bagels – 200 Kg. Products Must Comply With The Requirements Of Current Gost, St Rk, Tr Cu 021/2011 “On The Safety Of Food Products” And Tr Cu 022/2011 “Food Products Regarding Their Labeling”. The Bagels Are Made Of Wheat Flour, Dry, Evenly Baked, With A Crispy Consistency, Without Signs Of Mold, Foreign Odors, Tastes Or Mechanical Impurities. The Color Ranges From Light Golden To Brown, The Shape Is Regular, Without Deformation. The Mass Fraction Of Moisture And Organoleptic Indicators Are Within The Limits Of Gost Standards. The Packaging Is Sealed (Bag Or Box), Ensuring Safety During Transportation And Storage. The Labeling Must Contain The Name Of The Product, Composition, Date Of Manufacture, Expiration Date, Storage Conditions, Net Weight, Manufacturer’S Data. Remaining Shelf Life At The Time Of Delivery Is At Least 80%. Delivery Is Carried Out At The Request Of The Customer, Using Transport That Ensures Compliance With Sanitary Requirements. Acceptance Based On Quantity And Quality, With The Right To Random Inspection. In Case Of Delivery Of Low-Quality Goods, The Supplier Is Obliged To Make A Replacement At Its Own Cost.