Bids Are Invited For Hiring A Company To Provide Coffee Breaks And Snacks For Institutional Events, Seminars, Meetings, Meetings, Lectures, Courses, Conferences, Congresses And Training, Meeting The Needs Of The Requesting Departments.

Barquet With Minimum Weight Of Each Unit Of 30 To 35 G. Filling For Barquettes Of: Chicken Or Vegetables., Cereal Bar: Cereal Bar, Cereal Based (Rice Flakes And/Or Oat Flakes And/Or Corn Cereal), Glucose Syrup, Sugars, Vegetable Fats Maximum Contents Per 20 G Of Product: Carbohydrates 18%. Sodium: 44 Mg. Total Fats: 3.2 G. Saturated Fats: 2.5 G. Minimum Contents Per 20 G Of Product: Proteins: 0.9 G. Dietary Fiber: 0 G. No Trans Fats. Primary Packaging: Metallized Flexible Film Packets With 20 To 30 G Of Product. Secondary Packaging: Cardboard Boxes. Minimum Validity: 01 Year After Manufacturing Date. Other Production Parameters In Accordance With Current Food Legislation And Specific To The Product. Minimum Packaging With 22G, In Flavors: Chocolate, Strawberry, Coconut, Chestnut, Cookies, Apple With Cinnamon, Banana And Honey. (Corn, Corn, Butter)., Fried Nut-Type Cupcake With Sugar Syrup, With Minimum Weight Of Each Unit Of 30 To 35 Gr., 18/02/2026 - 14:02:43, Special Cake With Various Fillings: Caramel Cream, Brigadeiro Cream, Coconut With Condensed Milk, Condensed Milk With Candy, Four Milks, Fruits, Homemade Carrot Or Chocolate Cake (Your Choice) With Chocolate Icing. Ingredients: Wheat Flour, Eggs, Sugar, Carrots Or Chocolate Powder, Oil, Chemical Yeast. Obtained From Top Quality Raw Material, The Dough Must Be Soft And Airy. In Pieces Of 05X05x05cm, Cakes Prepared With Ready-Made Mixes, Poorly Baked, Burnt, Dented, Flattened Or Battered With A Heavy Dough Appearance, Dry Or With The Formation Of Mold Will Be Rejected. The Product Must Be Packed In A Laminated Cardboard Plate Specific For This Purpose And Covered With Film Paper. The Cake Must Have A Soft Texture And A Characteristic Flavor Of The Product. The Packaging Must Contain A Label With The Weight, Date Of Manufacture And Expiration Date., Grape/Strawberry Candy, Chokito, Prestige, With Milk Chocolate Or White Chocolate Covering, Approx.30G, Stuffed Straw, The Dough Can Be Made From Different Ingredients, Such As Wheat Flour, Water, Oil And Salt, Resulting In A Crispy And Dry Texture. Fillings: Salpicão, Creamy Ground Beef, Shredded Chicken With Cream/Mayonnaise/Court Cheese/Catupiry, Paté, Carolinas Stuffed With Cream Or Dulce De Leche And Covering Approx. 40 Gr Each, Chicken Stuffed Croissant, Approx. 40 Gr Each, Stuffed Homemade Cuca, In Flavors: Chocolate, Dulce De Leche, Fruit, Etc., Net Weight Of 500 G, Simple Homemade Cuca, Net Weight Of 500 G Containing, At Minimum, The Following Ingredients: Wheat Flour Enriched With Iron And Folic Acid, Milk, Salt, Butter, Yeast, Lemon, Eggs And Water, Cup Cake, Vanilla Or Chocolate Pastry, With Various Fillings And Decorated, Approx. 150G, Festive Sweets With A Minimum Weight Of Each Unit Of 30 To 35 G. Sweet Options: Brigadeiro, Beijinho, Dois Amores, Cajuzinho., Chicken Or Palm Heart Casserole Containing Casserole Dough, Filled With Chicken Or Palm Heart, To Be Defined By The Requesting Department., Sweet Grostoli Like Overturned Panties, Soft Dough, Fried, Rolled In Sugar And Cinnamon, Weighing Approximately 50G Each. Product Must Be Made On The Day Of Delivery And Packed In A Disposable Box Must Contain