Bids Are Invited For Request To Opening A Bidding Process For The Acquisition Of Bakery And Garden Products.

50 Gram French Bread - Artisanal Or Industrial, Prepared With Wheat Flour, Biological Yeast, Water, Salt And Oil Or Margarine, Baked In An Industrial Or Conventional Oven, Presenting Uniform Color, Soft Shell And Fluffy Crumb, Ready For Consumption. Product Prepared In Compliance With Current Sanitary Standards Of Anvisa (Rdc No. 216/2004 And Rdc No. 275/2002)., French Bread Of 50 G - Artisan Or Industrial, French Bread Of 25 Grams - Artisanal Or Industrial, Peta Unit Containing 30G, Fresh, Soft, No Dirt. Should Not Be Packed Hot. Non-Toxic Plastic Packaging, With Product Identification, Label With Ingredients, Nutritional Value, Weight, Manufacturer, Manufacturing Date, Expiry Date And Registration On Yes Or Sif. Made On Delivery Day., Mandi Bread Unit Containing 50G, 13/02/2026 - 14:02:56, 13/02/2026 - 14:02:57, Corn Bread Unit Containing 50G, Cheese Bread Unit Containing 50G, Cheese Bread Unit Containing 25G, Cheese Biscuit Unit Containing 50G, Unit Cheese Biscuit Containing 25G, Validity And Registration On Sim Or Sif. Made On The Day Of, Salt Bread Unit Containing 50G, Salt Bread Unit Containing 25G, Sweet Bread Unit Containing 50G, Sweet Bread Unit Containing 25G, Hot Mix - 200G, Containing One Unit Of French Bread 50G, No Dirt. Containing A Unit Of First Quality Ham, Homemade Burger, Mozzarella Cheese, A First Quality Sausage, A Unit Of Chicken Egg, And Two Slices Of Tomato., Cornmeal Cake - Baked In An Industrial Oven, With A Soft Texture And Homemade Flavor, Prepared With Basic Ingredients (Cornmeal, Wheat Flour, Eggs, Milk, Oil, Sugar And Yeast Chemical). Packaging: Duly Packed In Disposable, Hygienic, Food-Friendly And Sealed Packaging. Product Must Be Delivered Ready For Consumption, In Perfect Hygienic Conditions, In Accordance With Anvisa Standards (Rdc No. 216/2004 And Rdc No. 275/2002)., Wheat Flour Cake - Baked In An Industrial Oven, Prepared With Basic Ingredients (Wheat Flour, In Suitable Hygiene Conditions, Miscellaneous Birthday Cake Fillings- Made With Wheat Flour Dough, Sugar, Oil And Chemical Yeast, Baked In An Industrial Oven, With Topping And Decoration In Whipped Cream, American Paste Or Icing, According To The Menu/Request. Of Salt, Molded Into Small Pieces And Pre-Cooked, Ready For Consumption Or Prepared With Sweet Syrups (Ex.: Condensed Milk, Grated Coconut, Treacle Or Sugar Syrup). Caramelized Syrup Coverage. Format: Round Or Braided Donut, Baked In A Standard Shape. Milk And Salt, In Ring Or Stick Format. Prepared In Accordance With Current Anvisa Health Standards (Rdc No. 216/2004 And Rdc No. 275/2002). Golden, Presenting Texture