Request For Quotation Food Products

Rice Grain (Rice Of Kazakhstan Selection) - Must Comply With St Rk 1020-2000 Higher Or First Grade, A Product Obtained By Grinding Hulled Rice Grains Of Type Iii Or Iv, Consisting Of Kernels With A Rough Surface, From Which Flower Films, Fruit And Seed Shells Have Been Removed, White Color, Large Grain No Less 0.3 Cm, Odorless, No Mold, Peeled, Not Bitter. Rice Cereals Of The Highest And First Grades, Produced From Rice Grown In Fields Without The Use Of Pesticides, And Intended For The Production Of Baby Food Products, Must Comply With The Requirements And Standards Of Standardization. Packages And Packs With Grain Processing Products Are Packaged In Corrugated Cardboard Boxes In Accordance With Gost 13511, Gost 13512*, Gost 13516*, Plank Boxes In Accordance With Gost 10131, Plywood Boxes In Accordance With Gost 10131. Each Packaging Unit In Consumer Packaging (Label Or Packaging) Is Marked In Any Way That Ensures Its Clear Designation, Indicating: - Name Of The Product: - Name And Location Of The Manufacturer (Address Indicating The Country Of Origin) Or The Address Of The Organization Authorized By The Manufacturer To Accept Claims From Purchasers; - Net Weight And/Or Volume Of The Product; - Manufacturers Trademark (If Any); - Brand Of The Product; - Date Of Manufacture (Date Of Bottling For A Packaged Product); - Nutritional Value; - Energy Value Of 100 G Of Product, Kcal: - Shelf Life; - Designation Of This Standard: - Information On Confirmation Of Conformity; - Recommendations For Storage After Opening Consumer Packaging. The Date Of Manufacture Of Rice Is Applied In Any Way That Ensures Its Clear Reading. The Goods Are Accepted In Batches According To The Customer’S Request., Sugar - St Rk 2393-2013 - Food Product, Which Is Sucrose In The Form Of Individual Crystals. Mandatory Requirements For Product Quality, Ensuring Its Safety For Life, Public Health, And Environmental Protection. Granulated Sugar Is Produced With Crystal Sizes From 0.2 To 2.5 Mm. The Raw Material For The Production Of Granulated Sugar Is Sugar Beets In Accordance With Gost 17421. Granulated Sugar Is Packaged Mechanically In Paper And Plastic Bags Or Fabric Bags With A Net Weight Of 0.5 Kg And 50.0 Kg. Plastic Bags Or New Fabric Bags Must Be Made Of Polyethylene Film Approved For Use By Health Authorities, In Accordance With Gost 10354, Paper Bags - From Two Layers Of Paper: Inner And Outer. In New Fabric Bags In Accordance With Gost 30090 And Bags Of Equivalent Quality, Approved For Use By Health Authorities And Ensuring The Safety Of Products. Packets With Granulated Sugar Are Marked With Non-Staining Ink In A Printed Manner So That The Name Of The Product, In Terms Of The Size Of The Letters, Differs Sharply From The Rest Of The Data. Sugar Is Accepted In Batches According To The Customer’S Request. The Ink Used For Printing Should Not Penetrate The Packaging And Impart An Foreign Taste And Odor To The Sugar. The Marking Must Contain: - The Name Of The Organization In Whose System The Manufacturer Is Included; - Name And Trademark Of The Manufacturer; - Name Of The Product; - Designation Of This Standard; - Net Weight, Kg; - Calorie Content Of 100 G Of Product - 398 Kcal; - Carbohydrate Content In 100 G Of Product - 99.8 G. Labeling Of Granulated Sugar Bags Must Contain: - Name And Trademark Of The Manufacturer; - Name Of The Product; - Designation Of This Standard; - Net Weight, G. Checking The Quality Of Sugar For Correct Packaging And Labeling For Compliance With The Requirements Of This Standard., Buckwheat Great Gost 5550-74 - This Standard Applies To Buckwheat Obtained From Steamed Or Unsteamed Buckwheat Grain By Separating The Kernel From The Fruit Shells. Types “Yadritsa” Or “Prodel”, First Or Second Grade, Produced From Non-Steamed Grain By Separating The Kernel From The Fruit Shells. Whole And Split Buckwheat Kernels That Do Not Pass Through A Sieve With Holes Of 1.6-2.0 Mm. Buckwheat Kernels, Split Into Pieces, Passing Through A Sieve With Holes Of 1.6-2.0 Mm And Not Passing Through A Wire Mesh Sieve No. 08. The Color For Fast-Cooking Cereals Is Brown In Different Shades, The Smell Is Characteristic Of Buckwheat Of This Type, Without Musty Mold And Other Foreign Odors. Bags And Packs With Grain Processing Products Are Packaged In Accordance With Gost 13511, Gost 13512*, Gost 13516*, Plank Boxes In Accordance With Gost 10131, Plywood Boxes In Accordance With Gost 10131, With A Net Weight Of No More Than 15 Kg. Each Packaging Unit In A Consumer Container (Label Or Packaging) Is Marked In Any Way That Ensures Its Clear Identification, Indicating: - Name Of The Product: - Name And Location Of The Manufacturer (Address Indicating The Country Of Manufacture) Or The Address Of The Organization Authorized By The Manufacturer To Accept Claims From Purchasers; - Net Weight And/Or Volume Of The Product; - Manufacturers Trademark (If Any); - Brand Of The Product; - Date Of Manufacture (Date Of Bottling For Packaged Product); - Nutritional Value; - Energy Value Of 100 G Of Product, Kcal: - Shelf Life; - Designation Of This Standard: - Information On Confirmation Of Conformity; - Recommendations For Storage After Opening Consumer Packaging. The Date Of Manufacture Is Applied In Any Way That Ensures Its Clear Reading. The Goods Are Accepted In Batches And According To The Customer’S Request., Pasta Products (Corns) According To Interstate Standard Gost 31743-2012 Food Product Made From Grain And Non-Grain Crops And Their Processed Products With Or Without Additional Raw Materials With The Addition Of Water By Mixing, Various Methods Of Molding And Drying. Type Of Pasta (Cones), The Classification Unit Of Pasta That Differs In Shape Is Divided. Delivery By Type And Packaging Will Be Carried Out According To The Application. Pasta Horns, Group A, Premium, First Grade. Pasta Products (Horns) With A Net Weight Of No More Than 5 Kg Are Packaged In Packs Of Cardboard, Paper And Combined Materials That Meet The Requirements For Maximum Permissible Quantities Of Chemicals Released From Materials In Contact With Food. The Goods Are Accepted In Batches According To The Customer’S Request, Wheat Flour (First Or Highest Grade) - Must Comply With St Rk 1482-2005. This Standard Applies To Wheat Flour (Hereinafter Referred To As Flour) Produced From Soft Wheat Or From Soft Wheat With The Addition Of Up To 20% Durum Wheat. Color - White Or White With A Yellowish Tint. Highest Or First Grade. The Container Must Be Packed, Flour Is Transported By All Types Of Transport In Covered Vehicles In Accordance With The Rules Of Cargo Transportation In Force For Each Type Of Transport, In Universal Containers In Accordance With Gost 18477-79 And Packages In Accordance With Gost 21929-76. Transportation Of Flour In Special Vehicles Is Allowed. Transportation Of Flour By Rail Is Carried Out Only By Carloads. When Loading And Unloading, Flour Must Be Protected From Precipitation. Flour Is Stored In Dry, Clean, Well-Ventilated Warehouses That Are Not Infested With Pests Of Grain Stocks, In Compliance With Sanitary Rules And Requirements For The Storage Of Bread Products, Approved In The Prescribed Manner. Each Packaging Unit In A Consumer Container (Label Or Packaging) Is Marked In Any Way That Ensures Its Clear Identification, Indicating: - The Name Of The Product: - The Name And Location Of The Manufacturer (Address Indicating The Country Of Origin) Or The Address Of The Organization Authorized By The Manufacturer To Accept Claims From Purchasers; - The Net Weight And/Or Volume Of The Product; - The Manufacturers Trademark (If Any); - The Brand Of The Product; - The Date Of Manufacture. The Goods Are Accepted In Batches According To The Customer’S Request., Food Salt 1 Kg Pack Rk Gost R 51575-2003 Table Salt Must Be Manufactured In Accordance With The Requirements Of This Standard According To Technological Regulations. Appearance Crystalline Bulk Product. The Presence Of Foreign Mechanical Impurities Not Related To The Origin And Method Of Salt Production Is Not Allowed. Premium Grade. The Labeling Of Packaged Edible Salt Must Contain The Following Information: - Name Of The Product; - Information About The Type Of Raw Materials From Which The Product Is Obtained; - Composition Of The Product, Except In Specified Cases; - Net Weight; - Date Of Manufacture; - Best Before Date; - Storage Conditions Established By The Manufacturer Or Provided For By This Standard; - The Name And Location Of The Manufacturer Of Food Products Or The Surname, First Name, Patronymic And Location Of The Individual Entrepreneur - Manufacturer Of Food Products, As Well As In Established Cases, The Name And Location Of The Person Authorized By The Manufacturer, The Name And Location Of The Importing Organization Or The Surname, Name, Patronymic And Location Of The Individual Entrepreneur-Importer - Recommended Daily Consumption - A Single Sign Of Product Circulation On The Market - Information On Certification - Designation Of This Standard - Grade; - Granulometric Composition; - Information About Certification; - Invented Name Of The Product, Trademark, Information About The Owner Of The Exclusive Right To The Trademark, Name Of The Place Of Origin Of The Food Product, Name And Location Of The Licensor. Salt Is Packaged And Packaged In Consumer Containers, Which Ensures The Safety Of The Product During Transportation And Storage: It Must Be Strong, Dry And Clean; Prevent Moisture Penetration And Spillage; - Ensure The Integrity Of The Packaging Until The Expiration Date Of The Product; Ensure The Safety Of The Amount Of Additive Added For Preventive Purposes Until The Expiration Date. The Goods Are Accepted In Batches According To The Customer’S Request.