Bids Are Invited For Electronic Auction N. 008/2026-Srp. Object: Hiring A Company To Record Prices For Possible And Future Acquisition Of Food Intended For School Food For The 2026 School Year In The Municipality Of Jeremoabo – Ba, In Order To Meet The Demands Of The Education Secretariat

Fine Flaked Oats - Specification: Whole Thin Flakes, Free From Dirt, Parasites And Larvae. Packaging: Appropriate Plastic Bags, Containing Identification Data, Origin, Nutritional Information, Batch Number And Product Quantity. Packaging Of 165G., Sugar - Specification: 1St Crystal, Sugar Cane Sucrose, White. Packed In Plastic Packaging Containing 01 Kg Of Weight, Duly Identified With The Product Name, Date Of Manufacture, Minimum Composition, Expiration Date And Net Weight., Table Liquid Dietary Sweetener 100 Stevia Only. Ingredients: Water, Natural Sweeteners Steviol Glycosides, Preservatives: Sodium Benzoate And Potassium Sorbate, Acidulant: Citric Acid. No Aspartame, No Cyclamate, No Saccharin, No Acesulfame-K. 60Ml Units. Minimum Shelf Life 2 Years Counting From Delivery Date., Brown Rice. Specification: Technical Characteristics: Class: Long, Thin, Type I Integral. The Product Must Not Contain Mold, Harmful Substances, Inadequate Dietary Final Preparation 30 Kg 4, 05 121, 50 16 (Soggyness). Packaging: Must Be Intact, Packed In 1 Kg Packages, In Polyethylene, Transparent, Non-Toxic. Minimum Shelf Life 12 Months Counting From Delivery Date., White Rice - Specification: Class: Longo Fino. Type: 1. Group: Polished. New Grain, First Quality. Packed In Plastic Packaging Containing 01 (One) Kg, Duly Identified With The Product Name, 02/06/2026 - 23:48:27, Parboiled Rice - Specification: Class: Long Thin. Type: 1. Group: Parboiled. New, Top Quality. Packed In Plastic Packaging Containing 01 Kg, Corn Starch - Specification: Starchy Product Extracted From Corn, Manufactured From Healthy And Clean Raw Materials Free From Earthy Matter And Parasites, And Cannot Be Damp, Fermented Or Rancid. In Powder Form, It Should Produce A Slight Crackle When Squeezed Between The Fingers. Maximum Moisture 14P/P, Acidity 2.5P/P, Minimum Starch 84P/P And Fixed Mineral Residue 0.2P/P. - Packaging Of 200G., Gluten-Free Sweet Biscuit - Ingredients: Corn Starch, Sugar, Eggs, Powdered Milk, Margarine And Salt. Contains Ammonium Bicarbonate. It May Not Contain Any Ingredients That Contain Gluten. The Packaging Must Contain The Following Information: Manufacturer, Ingredients, Expiration Date And Weight. Packaging With 300G., Buttery Milk/Chocolate/Coconut Biscuit - Specification: Packaging Containing At Least 280 G, Shelf Life And Net Weight. Biscuits That Are Undercooked, Burnt And Have Abnormal Organoleptic Characteristics Will Be Rejected, And Cannot Be Excessively Hard Or Brittle., Sweet Biscuit, Cornstarch Type Lactose Free - Ingredients: Wheat Flour Enriched With Iron, Folic Acid, Water, Zero Trans Hydrogenated Vegetable Fat, Invert Sugar, Stabilizing Soy Lecithin, Chemical Yeast, Salt, Sodium Metabisulfite, Artificial Vanilla Flavor, Proteins E, Artificial Lemon Flavor, Vitamins (B1, B2, B6 And Pp) Without Cholesterol, Without Lactose And Without Milk Proteins. Free From Animal Products. Contains Gluten. Allergy Sufferers: May Contain Barley, Soy And Rye Derivatives. Contains Soy Derivatives. Packaging Of 350 G, Maria Type Made With Basic Composition Of Wheat Flour Enriched With Iron And Folic Acid And Other Permitted Substances. Appearance: Well-Baked Dough, Without Filling, Without Topping, With Color,