Wheat And Rye Bread: - Made Of Flour: Wheat Min. 60% And Rye With A Weight Of 700G Or 350G, - Must Not Contain Wholemeal Flour - Cut Into Slices 10-15 Mm Thick, - Portioned, Of Uniform Type, Shape And Weight, - Packed In Foil Bags Approved For Food Contact,
We takes all possible care for accurate & authentic tender information, however Users are requested to refer Original source of Tender Notice / Tender Document published by Tender Issuing Agency before taking any call regarding this tender.