Request For Quotation Purchasing Food

Beetroot Winter Quality Characteristics: Used For Preparing Salads And Borscht. Organoleptic Characteristics: Root Crops Must Be Fresh, Not Wilted, Without Diseases, Not Cracked, Not Wet, Uniform In Color, The Size Of The Root Crops Along The Largest Transverse Diagonal Is From 6-7 Cm. Red. Packaging, Transportation: Packaged In 10-35 Kilogram Bags. Gost 33884-2016. Mandatory Provision Of An Examination Report From The Laboratory. Mandatory Provision Of A Quality Certificate. Accompanying Documents: Invoice, Declaration Of Conformity And Label On The Bag Must Match, Date Of Manufacture And Expiration Date, Nutritional Value, Product Safety. Deliveries Of Goods Are Carried Out Weekly On Wednesdays From 09:00 To 17:00 In Equal Volumes, Upon Prior Agreement, Weekly From 09:00 To 15:00 For The Next Day. The Potential Supplier Must Ensure The Delivery And Unloading Of Food Products, In Accordance With The Preliminary Application, Verbally Or In Writing., Granulated Sugar Quality Characteristics: Granulated Sugar Used For Sweet Dishes, Confectionery, Culinary, And Bakery Baked Goods. Organoleptic Characteristics: Free-Flowing, Without Foreign Odor Or Taste, The Color Inherent To This Product Is White, With Expiration Dates On The Packaging, Temperature Conditions. Mandatory Provision Of A Quality Certificate. Packaging: In Complete Factory Sealed Packaging Or In Polypropylene Bags Of 25-50 Kilograms. Gost 21-94. Mandatory Provision Of A Certificate Of Quality. Accompanying Documents: Invoice, Declaration Of Conformity And Label On The Bag Must Match, Date Of Manufacture And Expiration Date, Nutritional Value, Product Safety. Deliveries Of Goods Are Carried Out Weekly On Wednesdays From 09:00 To 17:00 In Equal Volumes, Upon Prior Agreement, Weekly From 09:00 To 15:00 For The Next Day. The Potential Supplier Must Ensure The Delivery And Unloading Of Food Products, In Accordance With The Preliminary Application, Verbally Or In Writing., Polished Rice 1.Name: Premium Grade Rice Groats 2.Qualitative Characteristics: Used For Preparing First And Second Courses. Top Grade. 3.Organoleptic Characteristics: Premium White Polished Rice Grain, Good Quality Kernel, Not Crushed, Free Of Weeds. The Color And Smell Are Characteristic Of Rice Cereals, Without Foreign Tastes, Not Sour, Not Bitter. 4.Packaging: Packaged From 1-5 Kilograms, In Sealed Packaging. Indicating The Date Of Manufacture And Shelf Life. The Potential Supplier Must Ensure The Delivery And Unloading Of Food Products, In Accordance With The Customer’S Preliminary Request, Verbally Or In Writing. St Rk 1020-2000 Accompanying Documents: Invoice, Declaration Of Conformity And Label On The Bag Must Match, Date Of Manufacture And Expiration Date, Nutritional Value, Product Safety. Deliveries Of Goods Are Carried Out Weekly On Wednesdays From 09:00 To 17:00 In Equal Volumes, Upon Prior Agreement, Weekly From 09:00 To 15:00 For The Next Day. The Potential Supplier Must Ensure The Delivery And Unloading Of Food Products, In Accordance With The Preliminary Application, Verbally Or In Writing., Buckwheat 1.Name: Buckwheat 2.Qualitative Characteristics: Used For Preparing First And Second Courses. First Grade. 3.Organoleptic Characteristics: The Kernel Is Quickly Boiled. Uniform In Shape And Size, Ground And Polished, Glassy Without Foreign Matter And Crushed Core. The Smell And Taste Of The Cereal Should Be For This Cereal. 4.Packaging: Packaged From 1-5 Kilograms, In Sealed Packaging. Indicating The Date Of Manufacture And Shelf Life. Buckwheat. Gost 5550-74 Mandatory Provision Of A Quality Certificate. Accompanying Documents: Invoice, Declaration Of Conformity And Label On The Bag Must Match, Date Of Manufacture And Expiration Date, Nutritional Value, Product Safety. Deliveries Of Goods Are Carried Out Weekly On Wednesdays From 09:00 To 17:00 In Equal Volumes, Upon Prior Agreement, Weekly From 09:00 To 15:00 For The Next Day. The Potential Supplier Must Ensure The Delivery And Unloading Of Food Products, In Accordance With The Preliminary Application, Verbally Or In Writing., Premium Quality Wheat Flour, Fortified. Fresh Flour Has A Specific, Faint, Pleasant Odor. Gost: St Rk 1741 2008 Clause 3.2.; 3.2.3. Amount Of Raw Gluten - At Least 28-30% Name Of The Product, Full Description And Required Technical And Quality Characteristics Gost, St Rk, Tu Availability Of Certificates Amount Of Raw Gluten - At Least 28-30% Mandatory Provision Of A Quality Certificate. In Factory Polypropylene Bags Of 25-50 Kilograms. Accompanying Documents: Invoice, Declaration Of Conformity And Label On The Bag Must Match, Date Of Manufacture And Expiration Date, Nutritional Value, Product Safety. Deliveries Of Goods Are Carried Out Weekly On Wednesdays From 09:00 To 17:00 In Equal Volumes, Upon Prior Agreement, Weekly From 09:00 To 15:00 For The Next Day. The Potential Supplier Must Ensure The Delivery And Unloading Of Food Products, In Accordance With The Preliminary Application, Verbally Or In Writing., Fresh White Cabbage Quality Characteristics: Used For Preparing Salads, Side Dishes, Pies. Organoleptic Characteristics: Heads Of Cabbage Must Be Dense Or Less Dense, But Not Loose, Heads Of White Cabbage Must Be Trimmed To Tightly Fitting Leaves, With A Stump No More Than 3 Cm Long Above The Head, Not Allowed In A Batch With Dry Contamination And Mechanical Damage. Diameter No Less Than 30 Cm, No More Than 50 Cm. Gost 1724-85 Mandatory Provision Of An Examination Report From The Laboratory. Packaging: In Special Mesh Bags For Vegetables, 30-35 Kilograms Each. Mandatory Provision Of A Quality Certificate. Accompanying Documents: Invoice, Declaration Of Conformity And Label On The Bag Must Match, Date Of Manufacture And Expiration Date, Nutritional Value, Product Safety. Deliveries Of Goods Are Carried Out Weekly On Wednesdays From 09:00 To 17:00 In Equal Volumes, Upon Prior Agreement, Weekly From 09:00 To 15:00 For The Next Day. The Potential Supplier Must Ensure The Delivery And Unloading Of Food Products, In Accordance With The Preliminary Application, Verbally Or In Writing.