Bids Are Invited For Acquisition Of Food Items - Nutrition

Item Nº1 Basil (Article Code 36172)Quantity: 36.00 Dozen, Item Nº2 Eggplant (Human Use)(Article Code 3484)Quantity: 360.00 Kg, Item Nº3 Onion (Human Use)(Article Code 121)Quantity:840.00 Kg, Item Nº4 Corn (Human Use)(Code Article 956)Quantity:108.00 Unit, Item Nº5 Lettuce (Human Use)(Code Article 124)Quantity:1,800.00 Unit, Item Nº6 Lettuce (Use Human)(Code Article 124)Quantity:420.00 Unit, Item Nº7 Lemon (Human Use)(Code Article 138)Quantity:90.00 Kg, Item Nº8 Morron (Human Use)(Code Article 958)Quantity:240.00 Kg, Item Nº9 Morron (Human Use)(Code Article 958)Quantity:150.00 Kg, Item Nº10 Turnip (Human Use)(Code Article 959)Quantity:72.00 Bundled, Item Nº11 Parsley(Code Article 132)Quantity:108.00 Bundled, Item Nº12 Leek (Human Use)(Code Article 960)Quantity:108.00 Bound, Item Nº13 Cucumber (Human Use)(Code Article 3499)Quantity:150.00 Kg, Item Nº14 Beet (Human Use)(Code Article 126)Quantity:540.00 Bound , Item Nº15 Cabbage (Human Use)(Code Article 962)Quantity:180.00 Unit, Item Nº16 Tomato (Human Use)(Code Article 127)Quantity:1,350.00 Kg, Item Nº17 Squash (Human Use)(Code Article 962) 135)Quantity:400.00 Kg, Item Nº18 Zucchini(Code Article 66896)Quantity:780.00 Kg, Item Nº19 Banana (Human Use)(Code Article 136)Quantity:900.00 Kg, Item Nº20 Apple (Use Human)(Code Article 128)Quantity:2,700.00 Kg, Item Nº21 Melon (Human Use)(Code Article 3473)Quantity:1,800.00 Kg, Item Nº22 Peach (Human Use)(Code Article 137)Quantity:1,500.00 Kg , Item Nº23 Orange (Human Use)(Code Article 129)Quantity:900.00 Kg

Refer document

FileName	File Description
Global Tender Document	fd63b1f6-995f-4ed3-b22f-5629d126e3a9.html