GTR 108542656

Bids Are Invited For Acquisition Of Bakery Products For School Meals – Pnae, For Students From The Municipal Education Network Of Ipuiunamg.

ICB — International Competitive Bid Closed South America
Tender Information
GTR Reference
108542656
Tendering Authority
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Tender No
6/2026
Financer Name
Self-Funded
Work Title
Bids Are Invited For Acquisition Of Bakery Products For School Meals – Pnae, For Students From The Municipal Education Network Of Ipuiunamg.
Bid Type
ICB — International Competitive Bid
Country
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Geographical Region
South America
Political Region
BRIC,G20
Last Date of Bid Submission
25-02-2026 Closed
Work Detail
Large Polvilho Biscuit - Large Polvilho Biscuit: Fresh Product, Produced From Healthy, Clean Raw Materials And Should Not Be Underbaked. With Its Own Organoleptic Characteristics And Produced In An Appropriate Location And In Accordance With Good Manufacturing Practices. Obtained From Mixing Sour Cassava Starch, With Eggs, Vegetable Oil, Salt And Water. Without Chemical Preservatives Such As: Sodium Acid Pyrophosphate, Sodium Bicarbonate, Potassium Sorbate. Delivery To Schools Daily Or As Requested. Packaging Suitable For Transportation, Not Tampered With, Resistant, Which Guarantees The Integrity Of The Product Until The Moment Of Consumption And With An Identification Label With Date Of Manufacture, Expiration Date And Weight., 500G Tape Biscuit Pack - Tape Sprinkle Biscuit Pack, Natural Flavor, Containing 500 Grams, Containing Tape In Its Formulation, Eggs, Salt, Oil And Water. Clean And Intact, Non-Toxic, Fully Sealed Plastic Packaging. Packaging Must Show The Expiration Date And Date Of Manufacture And Ingredients., French Bread Un - French Bread: Unit With 50 Gr In Average. Fresh, Produced From Healthy, Clean Raw Materials And Should Not Be Underbaked. Produced From Wheat Flour, Salt, Oil, Lightly Cream Colored Crumb, Golden Colored Skin, Bright And Crispy. With Its Own Organoleptic Characteristics And Produced In An Appropriate Location And In Accordance With Good Manufacturing Practices. Uniform Size And Good Presentation. Delivery To Schools Daily Or As Requested. Packaging Suitable For Transport, Which Guarantees The Integrity Of The Product Until The Moment Of Consumption., Hot Dog Bread Un - Hot Dog Bread: Unit With 50 Gr In Average. Fresh, Sugar, Soft And Slightly Sweet Crumb. With Its Own Organoleptic Characteristics And Produced In An Appropriate Location And In Accordance With Good Manufacturing Practices. Uniform Size And Good Presentation. Delivery To Schools Daily Or As Requested. Packaging Suitable For Transport, Large Cake Plate - Plain Large Cake Plate Or Chocolate Flavor: Fresh Product Obtained From A Mixture Of Farinaceos, Which May Be Wheat Flour, Cornmeal, Casserole, Arrowroot, Corn Starch With Eggs, Vegetable Oil Or Margarine Or Butter, Pasteurized Milk Or Fruit Juice, Carrot, Coconut And Chocolate, Added Chemical Yeast, No Preservatives Chemicals Such As: Sodium Acid Pyrophosphate, 05/02/2026 - 09:56:15, Small Braided Homemade Donut - Small Braided Homemade Donut: Unit With 250 Gr In Medium, Braided, Fresh, Prepared With Wheat Flour And/Or Mixtures Of Other Flours, Biological Yeast, May Contain Eggs, Oil And/Or Margarine, Sugar And Milk. Sweet Taste, Must Contain Sweet Syrup, Candy Or Grated Coconut On The Surface. With Its Own Organoleptic Characteristics And Produced In An Appropriate Location And In Accordance With Good Manufacturing Practices. Uniform Size And Good Presentation. Delivery To Schools Daily Or As Requested. Packaging Suitable For Transport, Large Braided Homemade Thread - Large Braided Homemade Thread: Unit With 500 Gr In Medium, Sweet Or Grated Coconut On The Surface. Fresh, With Its Own Organoleptic Characteristics And Produced In An Appropriate Location And In Accordance With Good Manufacturing Practices. Uniform Size And Good Presentation. Delivery To Schools Daily Or As Requested. Suitable Packaging For Transport
Key Value
Tender Value
52,716 - BRL
Tender Documents
Global Tender Document
72110ed4-d395-42e7-bb3c-73e8b207efec.html
Attachments
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  • Publication Document (Tender Document / Tender Notice)
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