Request For Quotation Purchasing Food

Heads Of Cabbage Are Large, Whole, Clean, Dry, Resistant To Diseases, Delivery According To Customer Requests, Gost 1724-85, Fruit Juice Assorted, Only In Tetra Packages (Apple, Apricot, Peach, Pomegranate, Multifruit) St Rk 1472-2005, Corn Grits, Clean, Premium Quality, Bags Must Be Labeled,, Assorted Jelly, Instant, In 1 Kg Packaging, Gost 18488-2000, Greenhouse Tomatoes, Whole, Clean, Dry, Ripe With Thick Skin, Must Be Good In Taste, Resistant To Diseases, Delivery According To Customer’S Requests, St Rk Gost R 51810-2004, Good Quality Tomato Paste, Packaged In Tin Or Glass Jars Up To 1 Liter Or Kg, Indicating Expiration Dates And Production Date, St Rk 1400-2005, , Greenhouse Cucumbers, Whole, Clean, Dry, Ripe With Thick Skin, Must Be Good In Taste, Resistant To Diseases, Delivery According To Customer’S Requests, Gost 1726-85, Fresh, Without Damage Or Rot, Sweet, Gost 21714-76, Peas, Clean, Premium Quality, Bags Must Be Marked, Gost 6201-68, Iodized Salt, In Packs Of 1 Kg, Granulated Tea, Premium, In Packaging From 100 To 500G, Natural Coffee, Instant,, Canned Green Peas, In Tin Containers Or Glass. The Container Must Be Without Defects, Without Damage, Intact, Without Dents, Without Rust. Shelf Life: At Least 12 Months From The Date Of Delivery. The Container Must Be Marked With The Obligatory Indication Of The Manufacturer And Its Location, Trademark, Production Date And End Date Of Sale, Gross And Net Weight. Gost 34112-2017, Chicken Egg, Category 1, Fresh, Unbroken, In Boxes, St Rk Unece Egg-1-2012, Waffles, Fresh, In Boxes Of 3-5 Kg, Gost 14031-68, Gost 31962-2013, Category 1 Chicken Carcass, Must Be Well Bled, Clean, Free Of Foreign Odors, Free Of Fecal Contamination, No Visible Blood Clots, No Intestinal Debris, Trochea, Esophagus, Mature Reproductive Organs, Without Cold Burns, Spilled Bile Stains. Smell - Characteristic Of Fresh Meat Of This Type Of Poultry. Color Muscle Tissue - From Pale Pink To Pink, Skin Without Ruptures, Skeletal System Without Fractures And Deformations. Chickens Fresh, Chilled, Category 1 Carcasses. Must Have Veterinary Certificate And All Documents In Accordance With Sanpin And Acts. The Supplied Goods Must Have A Certificate Quality. Delivery According To Customers Requests., Beans, Grains, Peeled, Without Impurities, Bags Must Be Labeled, Whole Grain, Red Gost 5784-60, Gingerbread, Fresh, In Bags From 3 Kg, Gost 15810-2014, St Rk 1759-2008 Fresh Cattle, Carcasses And Half-Carcasses Of Category 1 Young Animals, Whole Carcass Weighing At Least 120-150 Kg. Well Bled, Clean. Fresh Or Chilled, Cattle: Carcasses And Half-Carcasses Of Category 1, Skeletal Striated Muscles Of The Animal With Adjacent Fatty And Connective Tissues, As Well As Adjacent Bone Tissue (Bone-In Meat) Or Without It (Boneless Meat), Quality Certificate. The Meat Is Dense. The Color Is Red, The Fat Layers Are White, Cream Or Yellow. The Appearance Of The Meat Is Dry, And The Meat Juice Released In The Cut Is Transparent. The Smell Of Meat Is Natural, Without Impurities Or Extraneous Bad Connotations. The Meat Is Well Bled, The Consistency Of The Fat Is Dense And Not Sticky. The Crust On The Meat Is Thin, Pale Pink Or Reddish In Color.