Request For Quotation Food Products

Boiled Doctors Sausage Made From Beef Meat, Of The Correct Shape Corresponding To This Type Of Sausage. Halal Products. The Surface Is Clean, Dry, Without Damage To The Shell, Minced Meat, Or Slips. Color From Pink To Red. The Taste And Smell Are Pleasant, Characteristic Of This Type Of Sausage. The Supplier Is Obliged To Provide A Quality Certificate, Documents Confirming The Compliance Of The Supplied Goods With The Requirements Established By Technical Regulations, Provisions Of Standards Or Other Documents In Accordance With The Legislation Of The Republic Of Kazakhstan On Technical Regulation. St Rk 1035-2013, Fruit Juice In Tetropaks 0.9L.-1L. In Assortment. The Supplier Is Obliged To Provide A Quality Certificate, Documents Confirming The Compliance Of The Supplied Goods With The Requirements Established By Technical Regulations, Provisions Of Standards Or Other Documents In Accordance With The Legislation Of The Republic Of Kazakhstan On Technical Regulation. St Rk 1472-2005, The Roast (Hip Part Of Horse Meat) Has A Dense Consistency, Without Foreign Odors, With A Layer Of Fat Along The Edge Of 1-2 Cm. The Smell Is Characteristic Of Horse Meat. The Supplier Is Obliged To Provide A Quality Certificate, A Veterinary Certificate For Each Delivery Batch, Documents Confirming The Compliance Of The Supplied Goods With The Requirements Established By Technical Regulations, Provisions Of Standards Or Other Documents In Accordance With The Legislation Of The Republic Of Kazakhstan On Technical Regulation. Gost 32225-2013, Fresh Beef Sausages, Halal, Elastic, In A Natural Casing, Undamaged, The Weight Of One Sausage Is No More Than 40-50G. Certified Product Indicating The Release Date And Shelf Life. Halal. Gost 23670-2019, Smoked, Semi-Smoked Sausage - Halal Product. The Surface Is Clean, Dry, Without Damage To The Shell, Minced Meat, Slips, Without Additives E250, E621 And E631. Color Ranges From Pink To Dark Red. The Taste And Smell Are Pleasant, Characteristic Of This Type Of Sausage. Availability Of A Quality Certificate. Gost 31785-2012, Kazy In A Shell - Appearance - Pieces Of Yellowish Fat, Muscle Tissue Without Tendons, Without Bones With A Clean Dry Surface. The Shell Is Natural, Whole, Without Tears Or Cuts. Even Distribution Of Fat And Meat (70% Meat And 30% Fat). The Consistency Is Elastic. The Taste Is Consistent With Horse Meat, With Hints Of Spice, Moderately Salty. The Smell Is Characteristic Of This Type Of Product With A Dried Aroma, Curved Shape. The Mass Fraction Of Table Salt Is From 1.5 To 3.0%. Availability Of A Quality Certificate And Compliance With Sanitary Standards. St Rk 1303-2015, Flour From Premium Wheat, In Accordance With The Standards Of The Republic Of Kazakhstan For This Product, Indicating The Production Date And Expiration Date. The Supplier Is Obliged To Provide A Quality Certificate, Documents Confirming The Compliance Of The Supplied Goods With The Requirements Established By Technical Regulations, Provisions Of Standards Or Other Documents In Accordance With The Legislation Of The Republic Of Kazakhstan On Technical Regulation. St Rk 1482-2005, Barakat Rice, Polished, White, Good Quality Kernels Must Be At Least 99%, Not Musty, Not Moldy, Without Foreign Odors. Availability Of A Quality Certificate. St Rk Iso 7301-2012