Free From Foreign Tastes And Odors. Consistency And Appearance – Homogeneous, Plastic, Dense. The Surface Of The Oil On The Cut Is Shiny And Dry In Appearance. Color – From White To Yellow, Uniform Throughout The Mass. Sweet Cream Unsalted, The Meat Is Dense. The Color Is Red, The Fat Layers Are White, Cream Or Yellow. The Appearance Of The Meat Is Dry, And The Meat Juice Released In The Cut Is Transparent. The Smell Of Meat Is Natural, Without Impurities Or Extraneous Bad Connotations. The Meat Is Well Bled, The Consistency Of The Fat Is Dense And Not Sticky. The Crust On The Meat Is Thin, Pale Pink Or Reddish. Fresh., Food, Sunflower, Refined., Fresh, Food, Fresh, White Cabbage., Class 1, The Size Of The Bulbs Along The Largest Transverse Diameter Is Not Less Than 50 Mm., Fresh Carrots, Selected Variety., Fresh, Canteen, Fresh, Top Quality., Multilocular, Multi-Seeded Fruit; There Are Varieties With Seedless Fruits., Fresh, Premium Quality, Sugar, Solid. A Homogeneous Granular Mass Of Crystals Ranging In Size From 0.2 To 2.5 Mm Inclusive. Color - White, Pure. The Taste And Smell Are Sweet, Without Any Foreign Taste Or Smell, Both In Dry Sugar And In Its Aqueous Solution., A Clean, Dry Surface, Without Stains, Slips, Damage To The Shell, Or Minced Stuffing. The Consistency Is Dense. The Smell And Taste Are Pleasant, Characteristic Of This Type Of Product, With A Pronounced Aroma Of Spices, Smoke, Without Any Foreign Taste Or Smell | The Taste Is Slightly Spicy, Moderately Salty. Boiled And Smoked. According To The Customers Request, Fresh, Carcass, Category I, Medium Salted, Taste And Smell - Pure, Fermented Milk, Without Foreign Tastes And Odors, Fat Content 3.2%, The Taste And Smell Are Clean, Fermented Milk. Consistency - Soft, Homogeneous, Crumbly. Heterogeneous With The Presence Of Soft Coarseness Is Allowed. Color - White With A Cream Tint, Uniform Throughout The Mass., Fat Content 10.0 -14.0%, Chicken, Table, Category 1.
