Beef Chuck. 1Kg Packaging, In Transparent Pvc Film Or Transparent Plastic Bag, Containing Product Identification, Manufacturers Brand, Expiration Date, Marks And Official Stamps, In Accordance With The Ordinances Of The Ministry Of Agriculture Dipoa No. 304 Of 04/22/96 And No. 145 Of 04/22/98, From Anvisa Resolution No. 105 Of 05/19/99., Beef, Rump, Frozen. Beef, Frozen, Product Must Be Delivered Frozen, Without Seasoning, Vacuum Packed, Duly Labeled According To Current Legislation. Registered With Sif Or Sie, 01 Kg Packaging, Minimum Shelf Life Of 30 (Thirty) Days From Product Delivery., Beef Muscle Meat, Frozen. Beef Muscle Meat, Frozen, Without Seasoning, Vacuum Packed, Duly Labeled According To Current Legislation. Registered With Sif Or Sie. Packaging Of 01 Kg, Minimum Shelf Life Of 30 (Thirty) Days From The Date Of Delivery., 1St Quality Ground Meat. Ground Meat (1St Quality) - The Meat Must Be From Ducklings Or Soft Drumsticks, With A Temperature Of - 10 To - 25°C, With A Maximum Of 10% Fat And 3% Aponeurosis, Free From Cartilage And Bones, Handled In Good Hygienic Conditions From Animals In Good Health Conditions, Slaughtered Under Veterinary Inspection. The Meat Must Have Its Own Appearance, Not Softened Or Sticky, Its Own Color, Smell And Flavor, Without Greenish Stains, Free From Parasites, Dirt And Any Contaminating Substance That Could Alter It Or Cover Up Any Changes, In Accordance With The Health Legislation And Ministry Of Agriculture. 01 Kg Package, Front Beef Charque. Front Beef Charque 1 Kg Package, Basic Ingredients: Beef And Salt. Cured And Dried. Vacuum Packed And Identified According To Ordinances Of The Ministry Of Agriculture, Dipoa No. 304 Of 04/17/96 And No. 145 Of 04/17/96, Anvisa Resolution No. 105 Of 05/19/99 And Municipal Law / Health Surveillance No. 5504/99, 01/22/2026 - 18:31:03
