In A Package Of 0.9 L, Kefir With A Fat Content Of 2.5% Is A Fermented Milk Product, Produced From Milk Normalized By The Mass Fraction Of Fat, Subjected To Warm Processing, By Fermentation With Sourdough And Intended For Direct Consumption. Appearance And Consistency – Homogeneous, With A Broken Clot Due To The Tank Production Method. Taste And Smell - Sour Milk, Refreshing, Slightly Spicy. Color: Milky White, Slightly Creamy. Shelf Life Is At Least 10 Days. Delivery Upon Request Before 10:00 Am. A Quality Certificate Is Required. We Draw The Attention Of Potential Suppliers, Delivery Of Goods Is Carried Out: The City Of Ust - Kamengogrsk, Akhmirovo Village, Bayansulu Str. 2, With The Exception Of The Months June - August 2026. Delivery Must Be Made To The Address - East Kazakhstan Region, Ulansky District, Village. Nizhny Taiynty, Health Camp. Delivery Upon Customer Request From 9:00 To 15:00
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