Bids Are Invited For Acquisition Of Food Nutritions For Composition Of School Lunches To Be Provided In Educational Institutions In The Municipal Public Network
Bids Are Invited For Acquisition Of Food Nutritions For Composition Of School Lunches To Be Provided In Educational Institutions In The Municipal Public Network
Avocado Selected Of First Quality, Fresh And Healthy. At The Point Of Maturity Suitable For Consumption. Intact With All Usable Edible Parts Characteristic Color And Flavor. Packed In Clean Plastic Boxes Suitable For Food Or Packed In Plastic Bags Suitable For Food. Product Replacement In Case Of Damaged Parts Wilted And Or Damaged Product, Fresh And Healthy 1 Quality Caturra Banana. At The Point Of Maturity Suitable For Consumption, Neither Green Nor Very Ripe. Intact With All Usable Edible Parts Characteristic Color And Flavor. They Must Not Be Damaged By Injuries That Affect Their Appearance And Use. Free From Black Or Rotten Spots, Free From Parasitic Dirt And Larvae. Deliver In Boxes Suitable For Food. Replacement Of The Product In The Case Of Damaged Parts. Product Outside The Appropriate Ripening Point. Green Or Very Ripe. Product Is Wilted, Damaged Or Rotten., English Potatoes, Washed, Smooth, 1St Quality, Well Developed, Without Injuries Of Physical Or Mechanical Origin, Do Not Present Cracks Or Cuts In The Peel, Free From Diseases, Free From Rotted Parts. With Uniform Size Should Be Average To Degrees Around 150 Grams. Packed In Plastic Bags Suitable For Food In Clean Plastic Boxes Or Potato Bags. Replacement Of The Product In The Case Of Spoiled Parts Of The Product, Withered Or Damaged Or Very Small, Beef In Cubes Or Boneless Bait Beef Duckling Type Or Soft Drumstick Cut Into Small Cubes Of Approximately 2 Cm Or In Bait As Requested In The Order Free From Visible Fat, Cartilage And Foreign Substances That Are Unsuitable For Consumption And That Alter Its Characteristics Natural Physical Chemicals Organoleptic Color Smell Flavor . The Product Should Not Have A Wet, Sticky Surface, Sagging Parts Or Any Abnormal Consistency. The Meat To Be Cut Must Be Fresh And Cooled To Process Cutting. Freeze Appropriately After Cutting And Deliver In Non-Toxic Polyethylene Packaging With 1 Kg Of Product Per Package. Integral Packaging, Ground Meat Beef Duckling Type Or Soft Thigh Without Or With Minimum Apparent Fat Free From Bones And Cartilage. It Must Be Fresh Meat, Chilled To Grind And Freeze Properly For Delivery Without Blood Deposits On The Packaging. Free From Additives Or Foreign Substances That Are Unsuitable For Consumption And That Alter Its Natural Physical, Chemical, Organoleptic Characteristics, Color, Smell, Flavor, Appearance. Presentation In Transparent Non-Toxic Polyethylene Packaging Containing 1 Kg Of Product. Integral Packaging With No Signs Of Cracks Or Holes And No Accumulation Of Blood. Label Specifying Supplier Name Market Product Name Weight And Proce Den
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