GTR 107728326
Request For Quotation Purchasing Food
ICB — International Competitive Bid
Closed
Central Asia
Tender Information
GTR Reference
107728326
Tendering Authority
Subscribe to view
Tender No
16053123
Financer Name
Self-Funded
Work Title
Request For Quotation Purchasing Food
Bid Type
ICB — International Competitive Bid
Country
Subscribe to view
Geographical Region
Central Asia
Political Region
Commonwealth of Independent States, CIS
Last Date of Bid Submission
23-01-2026
Closed
Work Detail
Gost 31680-2012 Curd Mass Composition: Cottage Cheese, Cream, Granulated Sugar, Vanillin, Net Weight 180-200 G. (In Assortment). Trademark Emil, Gost 31743-2012 Egg Noodles. Ingredients: Premium Wheat Flour, Salt, Egg Powder, Net Weight Of 1 Package Is Not Less Than 400 G And Not More Than 450 G. Trade Mark Rolton, Airy Soufflé, Fat Content 2.5%, Trademark Emil. Packaging - Plastic Cup, Net Weight 160 G. The Product Is Fresh, Without Foreign Inclusions Or Odors., Gost 31452-2012, Sour Cream, Packaging Per Glass 380 - 400G. Mass Fraction Of Fat 15%. With A Double Lid (Inside Aluminum Foil Lid, Outer Transparent Plastic Lid). Must Be In Cardboard Or Plastic Containers. Trademark Emil, Vostok-Moloko, Unleavened Puff Pastry In Knuckles, Gost 31806-2012 Puff Pastry, Composition: Premium Flour, Egg, Salt, Oil, Water, Packaging Weighing No Less Than 1000 G And No More Than 1100 G., Pasteurized Fruit Yoghurt Drink, Net Weight Not Less Than 310 G. Container: Pet Bottle, Fat Content 2.5%. Shelf Life: At Least 15 Days. Ingredients: Skim Milk, Water, Glucose-Fructose Syrup, Sugar, Cream, Thickeners, Gelatin. Trademark Emil
Key Value
Tender Value
2,436,500 - KZT
Tender Documents
Global Tender Document
d17d454f-cce2-48d1-9cd4-8dbb40f47005.html
Attachments
Additional Details Available on Click
- Tendering Authority
- Publication Document (Tender Document / Tender Notice)
Disclaimer
We take all possible care for accurate & authentic tender information. However, users are requested to refer to the original Tender Notice / Tender Document published by the Tender Issuing Agency before taking any decision regarding this tender.