Ready-Made Liquid Isocaloric Sterile Nutrition With Physiological Protein Content. Optimal For The Initial (Adaptive) Stage Of Nutritional Support. Nutritional Value Per 100 Ml Of Product: Energy Value Kcal 100; Protein (16% Energy) G 4 (Casein 80%, Whey 20%); Fats (32% Energy) G 3.6 - Saturated G 2.0, Including Medium Chain Triglycerides - 1.8, Monosaturated - 0.7, Polyunsaturated - 0.9, Fa Ratio Ω-6: Ω-3 – 4.2; Carbohydrates (52% Energy) G 12.9; Sucrose - 0.2, ; There Is No Dietary Fiber; Ratio Proteins: Fats: Carbohydrates (% Kcal): 16: 32: 52; Osmolarity Mosm/L 300. Enriched With Natural Carotenoids, Vitamins B, C, E And Trace Elements (Chrome, Selenium, Copper), Etc., Which Provides Antioxidant Protection. Does Not Contain Lactose, Gluten, Cholesterol, Gmos, Can Be Used During Pregnancy., Complete Specialized Nutrition With A Neutral Taste, Ready To Eat. It Is Used As Primary Or Additional Nutrition For Patients Suffering From Diabetes Mellitus, Stress Hyperglycemia, Impaired Glucose Tolerance, As Well As Various Diseases, Including Critical Conditions, Thermal Injuries, Cancer, Diseases Of The Gastrointestinal Tract, Cystic Fibrosis, Palliative Conditions. Used In Children Over 1 Year Of Age And Adults. Nutritional Value Per 100 Ml Of Product: Energy Value 100 Kcal; Protein 4.3 G (Casein 80% And Whey 20%); Fat 3.9 G Of Which - Saturated Fatty Acids 2.1 G, - Medium Chain Triglycerides 1.9 G, - Monounsaturated Fatty Acids 0.8 G, - Polyunsaturated Fatty Acids 1.0 G, Omega-3 Fatty Acids 0.22, Including Eicosapentaenoic Acid 14 Mg, Docosahexaenoic Acid -10.0; Carbohydrates 11.2 G, - Fructose 1.5 G, Maltose 0.15 G; Bread Units 1.0 Units; Dietary Fiber 1.5 G. Bju Ratio – 17:35:48. The Fa Ratio Ω-6/Ω-3 Is 3.0. Osmolarity 290 Mosm/L. Contains About 30 Different Vitamins And Microelements (Potassium, Calcium, Iron, Iodine, Selenium, Etc., As Well As Vitamins B, D, E, C, A, Biotin). Does Not Contain Artificial Colors And Flavors, Gluten, Lactose - In Clinically Significant Quantities