Fresh, Sweet, No Additives. The Surface Is Smooth, Without Large Cracks Or Tears. The Taste Is Sweetish, Characteristic Of This Type Of Product, Without Any Foreign Aftertaste. The Smell Is Characteristic Of This Type Of Product, Without Any Foreign Smell. Butter Made From A Mixture Of Rye And Wheat Flour Of Various Types Without Filling. Weight 350, Fresh, Weight 650G. Must Comply With State Standards And Technical Specifications (Without Sponge Based On Concentrated Lactic Sourdough, Using Flour Infusion) The Surface Is Smooth, Without Large Cracks Or Tears. Color - From Light Yellow To Brown. The Crumb Is Baked, Not Wet To The Touch, Elastic., Fresh, Made From Rye Flour. Color - From Light Brown To Brown. The Crumb Is Baked, Not Wet To The Touch, Elastic. Weight 600-620
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