Bids Are Invited For Acquisition Of Foodstuffs To Meet The National School Meal Program – Pnae.

Sugar, Crystallized. Sucrose Obtained From Sugarcane Juice (Saccharum Officinarum L.). White, Fine To Medium Grainy Appearance, Free From Earthy Matter, Free From Moisture And Foreign Fragments. Labeling Containing, At A Minimum, The Name Of The Manufacturer And The Name Of The Product, The Manufacturers Cnpj, The Batch Number, The Date Of Manufacture And The Date Or Expiration Date. Polyethylene Packaging, Transparent, With A Net Weight Of 2 Kg., Starch, Corn. Starchy Product Extracted From Corn (Zeamaya, L.), Manufactured From Healthy And Clean Raw Materials, Free From Earthy Matter, Fungi And Parasites, Free From Moisture, Fermentation Or Rancidity. In Powder Form, It Should Produce A Slight Crackle When Squeezed Between The Fingers. The Product Must Comply With Resolution Rdc No. 263, Of 22/09/2005, From Anvisa/Ms. Labeling Containing The Name Of The Manufacturer And Product, The Date Of Manufacture And The Date Or Expiration Date. Original Factory Packaging Of 500 G., Milk Drink, Assorted Flavors. Dairy Product Resulting From The Mixture Of Milk (In Natura, Pasteurized, Sterilized, Uht, Reconstituted, Concentrated, Powdered, Whole, Semi-Skimmed Or Partially Skimmed And Skimmed) And Whey (Liquid, Concentrated And Powdered) With Or Without Added Product(S) Or Food Substance(S), Vegetable Fat, Milk(S) Fermented(S), Selected Dairy Ferments And Other Dairy Products. The Dairy Base Represents At Least 51% Mass/Mass (M/M) Of The Products Total Ingredients. Labeling Containing The Date Of Manufacture And The Date Or Expiration Date And The Inspection Stamp Of Sif/Dipoa (Federal Inspection System) Or Sie (State Inspection System) Or Sim (Municipal Inspection System). Original Factory Polyethylene Packaging With Net Weight Of 850 To 1,000 G., Tapioca Biscuit, Salted And Baked. Produto A Base De Polvilho, Sem Glúten, Sem Leite E Derivados, Sem Lactose, Submetido A Processo De Amassamento E Cocção, Fermentados Ou Não. O Biscoito Deverá Ser Fabricado A Partir De Matérias Primas Sãs E Limpas, Isenta De Matérias Terrosas, Parasitos E Em Perfeito Estado De Conservação. Biscuits That Are Poorly Baked Or Burnt Will Be Rejected, As They Cannot Be Excessively Hard Or Brittle. Labeling Containing, The Date Of Manufacture And The Date Or Expiry Date. Primary Packaging In Waterproof, Sealed Packages, With A Net Weight Of 100 G., Biscuit, Cream Cracker Type. Product Obtained By Mixing Flour(S), Starch(S) And Or Starch(S) With Other Ingredients, Subjected To Kneading And Cooking Processes, Fermented Or Not, Based On Wheat Flour, Hydrogenated Vegetable Fat, Sugar, Corn Starch, Refined Salt, Yeast, Milk Or Whey, Others. The Biscuit Must Be Manufactured From Healthy And Clean Raw Materials, Free From Parasites And In A Perfect State Of Preservation. Biscuits That Are Undercooked Will Be Rejected And Cannot Be Excessively Hard Or Brittle. O Produto Deverá Estar Em Conformidade Com A Resolução Rdc Nº 263, Com Peso Líquido De 350 A 360 G., 13/01/2026 - 17:57:24, 13/01/2026 - 17:57:25, 13/01/2026 - 17:57:26, Canela, Homogêneo, Obtido Da Casca De Espécimes Vegetais Genuínas, Pardo-Amarelada Ou Marrom Claro Com Aspectos E Cheiro Aromático De Sabor Próprio. Labeling Containing, The Date Of Manufacture And The Date Or Expiry Date. Embalagem De Polietileno Transparente, Com Peso Líquido De 30 A 40 G., Carne, Bovina, Acém, Em Tiras, Resfriada, Sem Osso, Obtida Por Meio Do Aba