Request For Quotation Purchasing Food

St Rk 1730-2007 Beef Meat Of The Highest Category (Chilled), From Adult Livestock, Muscle Spinous Processes Are Well Developed Spine And Ischial Tuberosities Protrude Not Sharp, Subcutaneous Fat Covers The Carcass, Neck Hip Blades Pelvic Cavities Have Fat Deposits, No Meat Allowed Castrated Animal Is Not Allowed Presence Of: Blood Clots, Damaged Surfaces, Bruises And Bruises Bones. Skinny Meat Is Not Allowed Frozen, Darkened, Frozen Meat Must Be Transported Specially Equipped Vehicles Refrigeration Device That Does Not Allow It Damage During Transportation. Supplier Obliged To Provide With Each Delivery Meat Veterinary Certificate Established Sample. Containers And Packaging Materials Must Meet Sanitary Requirements And Ensure Safety And Presentation Meat. The Customer Has The Right To Visually Evaluate Quality And Establish The Fact Of Deterioration Or Non-Compliance With Technical Specifications Of The Supplied Goods, If Necessary Take Sample Samples For Laboratory Research. Delivery Upon Request. Loading, Unloading To The Customers Warehouse Is Carried Out Supplier.