Table Margarine, Pampushka, Produced By Three Zhelaniya. Appearance: Solid Mass, 55% Fat Content Without Foreign Inclusions And Sediment. Color White Or Cream, Without Foreign Tastes And Odors, Without Water Impurities, Package Weight 0.450 G. Gost 32189-2013, Kefir St Rk 1327-2015 Ingredients: Natural Milk, Skim Milk, Kefir Grain Starter Additional Information Storage Conditions At Temperatures From +2°C To +6°C; Shelf Life 14 Days. Fermented Milk Product. 3.2% Fat. Cardboard Aseptic Packaging (Tetropack) Volume 1 Liter., Natural Milk Fat Content 3.2% 1 Liter Or 0.900 G, Shelf Life Of At Least 9 Months St Rk 1760-2019, Butter, Peasant Butter, Fat Content Not Less Than 72.5%. Butter Is A Dairy Product Made From The Protein And Fat Components Of Whipped Cream. It Is A Semi-Solid Emulsion Consisting Of 61-82.5% Fat, 16-35% Moisture And 1-13% Skimmed Milk Solids. Butter Remains Hard When Refrigerated, But Softens To A Spreadable Consistency At Room Temperature And Melts To A Liquid Consistency At 32 To 35°C. Package Weight: 0.200 G Per Pack. St Rk 1329-2005, Mayonnaise Maheev 67% Fat Content 1 Kg Gram In Soft Packaging. Shelf Life: At Least 3 Months. Appearance: Homogeneous Pasty Mass, Without Lumps. Color: Light Yellow Or Cream, Uniform. Taste And Smell: Characteristic, Sweet And Sour, Without Foreign Tastes Or Odors. Consistency: Thick, Plastic, Easy To Spread. Impurities: Foreign Inclusions, Delamination, Mold - Not Allowed. Gost 31762-2012, Cooking Fat, Manufacturer Buttermaker Delny Oil-Del Appearance: Solid Mass, Without Foreign Inclusions And Sediment. Color White Or Cream, Without Foreign Tastes And Odors, Without Water Impurities, Burnt Smell. Packaging: Weight 4.5 Kg, Hard Cheese, Dutch, Natural (Not A Cheese Product) Made From Cows Milk Fat Content 48-51%, Round Shape, Dense Consistency, The Crust Is Clean, Smooth Without Breaks, The Inside Is Light Yellow With Small Holes Throughout The Entire Volume, Release Form: Head Or Bar. St Rk 1063-2002, Cottage Cheese, Semi-Fat 9%, Homogeneous Or Grainy Mass, Without Foreign Inclusions, Color: White Or Slightly Creamy, Uniform, Water, Mold, Foreign Impurities Are Not Allowed. Packaging Weighing 1 Kg. St Rk 94-95, Sour Cream, Packaged In 1 Kg Packaging, Fat Content 15%, Appearance: Homogeneous Mass Without Lumps And Clots. Color: White Or Slightly Creamy, Uniform. Taste And Smell: Sour Milk, Without Foreign Smell Or Taste. Consistency: Thick, Plastic, Easy To Spread. Impurities: Not Allowed: Water, Clots, Foreign Inclusions. Ingredients: Pasteurized Cream, Lactic Acid Starter (Lactobacillus). Without Preservatives, Stabilizers And Dyes. Strk 2799-2015
