Tenders Are Invited For Product - Code Cpv 15110000-2 According To Dk 021:2015 - Meat (Beef). Rpz -10.128. The Participant Must Send To The Customers Email Address [email protected] By The End Of The Bid Submission Period With The Indication Of The Subject Of The Purchase And The Purchase Identifier (In The Ua-2025-Хх-Хх-Ххххх-Y Format): Completed Draft Contract, Completed Specification According To The Annex To The Contract. Official Of The Customer, Authorized To Communicate With Participants On Technical Issues: Expert T.(05136) 4-42-04, [email protected] (Uvtk Engineer). The Term Of Delivery Of The Goods: Delivery Of ...
Tenders Are Invited For Product - Code Cpv 15110000-2 According To Dk 021:2015 - Meat (Beef). Rpz -10.128. The Participant Must Send To The Customers Email Address [email protected] By The End Of The Bid Submission Period With The Indication Of The Subject Of The Purchase And The Purchase Identifier (In The Ua-2025-Хх-Хх-Ххххх-Y Format): Completed Draft Contract, Completed Specification According To The Annex To The Contract. Official Of The Customer, Authorized To Communicate With Participants On Technical Issues: Expert T.(05136) 4-42-04, [email protected] (Uvtk Engineer). The Term Of Delivery Of The Goods: Delivery Of ...
Product - Code Cpv 15110000-2 According To Dk 021:2015 - Meat (Beef). Rpz -10.128. The Participant Must Send To The Customers Email Address [email protected] By The End Of The Bid Submission Period With The Indication Of The Subject Of The Purchase And The Purchase Identifier (In The Ua-2025-Хх-Хх-Ххххх-Y Format): Completed Draft Contract, Completed Specification According To The Annex To The Contract. Official Of The Customer, Authorized To Communicate With Participants On Technical Issues: Expert T.(05136) 4-42-04, [email protected] (Uvtk Engineer). The Term Of Delivery Of The Goods: Delivery Of ...
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