Bids Are Invited For Hrs - Acquisition Of Fruits Vegetables And Eggs Conditions In Attached File

Item Nº1 Chicken Egg (Code Article 3070)Quantity: 200.00 Dozen, Item Nº2 Squash (Human Use)(Code Article 134)Quantity:1,000.00 Kg, Item Nº3 Squash (Human Use)(Code Article 3070) 135)Quantity:300.00 Kg, Item Nº4 Carrot (Human Use)(Code Article 133)Quantity:750.00 Kg, Item Nº5 Tomato (Human Use)(Code Article 127)Quantity:300.00 Kg, Item Nº6 Beet (Human Use) Human)(Code Article 126)Quantity:120.00 Kg, Item Nº7 Leek (Human Use)(Code Article 960)Quantity:50.00 Bound, Item Nº8 Parsley(Code Article 132)Quantity:18.00 Bundled, Item Nº9 Pear (Use Human)(Code Article 130)Quantity:60.00 Kg, Item Nº10 Potato (Human Use)(Code Article 125)Quantity:1,000.00 Kg, Item Nº11 Mandarin (Human Use)(Code Article 957)Quantity:400.00 Kg, Item Nº12 Morron (Human Use)(Code Article 958)Quantity:115.00 Kg, Item Nº13 Apple (Human Use)(Code Article 128)Quantity:500.00 Kg, Item Nº14 Apple (Human Use)(Code Article 128)Quantity:400.00 Kg, Item Nº15 Cabbage (Human Use)(Code Article 962)Quantity:60.00 Unit, Item Nº16 Lemon (Human Use)(Code Article 138)Quantity:40.00 Kg, Item Nº17 Lettuce (Human Use)(Code Article 124)Quantity:150.00 Unit, Item Nº18 Strawberry (Human Use)(Code Article 131)Quantity:60.00 Kg, Item Nº19 Onion (Human Use)(Code Article 121)Quantity:300.00 Kg, Item Nº20 Sweet Sweet (Human Use)(Code Article 953)Quantity:500.00 Kg, Item Nº21 Eggplant (Human Use)(Code Article 3484)Quantity:30.00 Kg, Item Nº22 Banana (Human Use)(Code Article 136)Quantity:1,000.00 Kg , Item No. 23 Celery (Code Article 3477)Quantity: 10.00 Bound, Item No. 24 Garlic (Code Article 120)Quantity: 140.00 Head, Item No. 25 Peach (Human Use)(Code Article 137)Quantity: 60.00 Kg, Item Nº26 Plum (Human Use)(Code Article 3475)Quantity:60.00 Kg

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