Cheese St Rk 1063-2002 Fresh Soft Cheese Without Additives, From Cows Milk Fat Content 55, Moisture 52, Clean Odor Taste Certificate Of Quality As Well As A Sanitary Epidemiological Conclusion For Auto Transport, Transportation Of Food Products And Health Certificate Of The Supplier, Kefir Fat Content – 2.5% St Rk 982-95, Natural Milk Fat Content 3-2% St Rk 1733-2015
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