Chicken Meat/Thigh. The Meat Is Clean, Well Bled. The Skin Is Clean, Without Tears, Scratches, Abrasions Or Bruises. Frozen, Gutted, First Grade. Requirement: Have A Certificate Of Conformity. Returns And Exchanges On The Same Day, Delivery Upon Customer Request. St Rk Gost R 52702-2009, Pike-Perch Fillet, Packed In Briquettes Of No Less Than 5 Kg And No More Than 10 Kg. Category: A. The Appearance Of The Blocks Is Intact, Dense, The Surface Is Clean And Smooth. Minor Depressions On The Surface Of The Blocks Are Allowed. The Smell After Defrosting Is Characteristic Of Fresh Fish, Without Foreign Odors. Returns And Exchanges On The Same Day, Delivery Upon Customer Request. Requirement: Have A Certificate Of Conformity, St Rk 1801-2008, Beef Meat, Young Meat, When Cut, The Meat Is Dense, Elastic, Meat No Less Than 80%, Bones No More Than 20%, Category 1, Brand. The Meat Is Not Dark, Not Dry, Not Sticky, Without Surface Damage, Without Remains Of Internal Organs, Skin, Blood Clots, Fringes Of Muscle, Fatty Tissue And Spinal Cord, Contamination, Without Bruises And Bruises. Requirement: Have A Veterinary Certificate, Returns And Exchanges On The Same Day, Delivery Upon Request Of The Customer. St Rk 1303-2015 Or Gost 34120-2017
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