GTR 106561502

Bids Are Invited For Price Registration For The Purchase Of Chilled And Frozen Foods Intended To Support The School Meals Program Of The Public Network In The Municipality Of Pontal.

ICB — International Competitive Bid Closed South America
Tender Information
GTR Reference
106561502
Tendering Authority
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Tender No
93/2025
Financer Name
Self-Funded
Work Title
Bids Are Invited For Price Registration For The Purchase Of Chilled And Frozen Foods Intended To Support The School Meals Program Of The Public Network In The Municipality Of Pontal.
Bid Type
ICB — International Competitive Bid
Country
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Geographical Region
South America
Political Region
BRIC,G20
Last Date of Bid Submission
12-01-2026 Closed
Work Detail
Frozen Peas: Frozen Fresh Peas, In 1 Kg Packages. Frozen Peas From Whole, Fresh, Clean And Good Quality Grains, Which Have Been Selected, Washed, Blanched, Cooled, Quickly Frozen And Stored At Freezing Temperature. Grains Free From Impurities (Foreign Body And/Or Pests). Pieces Of Vegetables From The Pea Plant Are Allowed At 0.5 To 1%. Characteristic Odor Of Fresh Peas, Light Green Color, Evenly Distributed, Characteristic Of Fresh Peas, Non-Fibrous Consistency. Primary Packaging: Transparent Polyethylene Bags. Shelf Life Of At Least 12 Months From The Date Of Manufacture And 6 Months From The Date Of Delivery. 100% Pea Product. No Additives And Preservatives. The Product Conditions, Delivery Temperature And The Packaging Label Must Present The Specifications In Accordance With Current Legislation (Ministry Of Health - Anvisa, Ministry Of Agriculture, Livestock And Supply, Federal, State, Municipal Inspection Service - Sif / Sisp) And Information About Its Origin, Date Of Manufacture And/Or Batch, Validity, Storage Conditions. The Product Must Comply With Resolutions, Ordinances And Normative Instructions Regarding Its Quality Standard., Whole Yogurt With Plum Flavor Fruit Pulp - Zero Sugar: Drink Based On Whole Milk Or Reconstituted Milk, With Plum Flavor Fruit Pulp, With Cultivation Of Specific Milk Bacteria, Without Added Sugar, Intended For Students With Special Dietary Needs. Organoleptic Characteristics: Homogeneous Mixture, With A Pasty Consistency, Characteristic Color Depending On The Flavor, Fresh Flavor, Aroma Typical Of The Variety. Must Not Contain Added Starch. The Product Must Be Registered With The Ministry Of Agriculture And Comply With All Current Legislation. It Must Be Free From Puffing, Mold, Precipitation And Foreign Materials To The Product. Primary Packaging: High Density Polyethylene, Non-Toxic Plastic Bottle With Sealing Seal. Packaging Of Approximately 170 To 200 Grams (Individual). Labeling Information Must Comply With Current Legislation And Contain Product Identification; Ingredient List; Net Weight; Manufacturer Identification; Expiry Date; Instructions On The Conservation, Preparation And Use Of The Product; Inspection Seal Of The Competent Body. Minimum Shelf Life Of 40 Days From Product Delivery. It Must Be Transported In A Refrigerated Vehicle, At An Appropriate Temperature, In Accordance With The Manufacturers Guidelines Or Instructions From Ordinance Cvs 5, Of April 9, 2013 For Refrigerated Products., Whole Yogurt With Papaya Flavor Fruit Pulp - Zero Sugar: Drink Based On Whole Milk Or Reconstituted Milk, With Papaya Flavor Fruit Pulp, Full-Fat Yogurt With Strawberry Flavored Fruit Pulp Zero Sugar: Drink Made From Whole Milk Or Reconstituted Milk, With Strawberry Flavored Fruit Pulp, Intended For Students With Special Dietary Needs. Refrigerated At Temperatures Between 0ºc And 10ºc. Organoleptic Characteristics: Homogeneous Mixture, Of Firm, Pasty Consistency, Precipitation And Products Foreign To The Product. Primary Packaging: High Density Polyethylene Plastic Bottle, Non-Toxic, With Screw-On Polyethylene Cap And Sealing Seal. Packaging Of Approximately 170 To 200 Grams (Individual). The Packaging Must Contain Product Identification, Manufacturers Brand, Date Of Manufacture, P
Key Value
Tender Value
1,299,603 - BRL
Tender Documents
Global Tender Document
2334e736-2944-4f13-a5c7-482d2a3c9c6f.html
Attachments
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  • Tendering Authority
  • Publication Document (Tender Document / Tender Notice)
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