Tenders Are Invited For Delivery Of Food Products For The Needs Of Dg Nikola Y. Vaptsarov - Asenovgrad In Six Separate Positions: Position I - Fruits And Vegetables; Position Ii Bread And Bakery Products; Position Iii Milk And Milk Products; Item Iv Meat, Meat Products And Fish; Item V Frozen Foods And Preserves; Position Vi - Packaged Foods, Spices And Eggs;
Tenders Are Invited For Delivery Of Food Products For The Needs Of Dg Nikola Y. Vaptsarov - Asenovgrad In Six Separate Positions: Position I - Fruits And Vegetables; Position Ii Bread And Bakery Products; Position Iii Milk And Milk Products; Item Iv Meat, Meat Products And Fish; Item V Frozen Foods And Preserves; Position Vi - Packaged Foods, Spices And Eggs;
The Purpose Of This Public Procurement Is The Selection Of Contractors Who Will Supply Food Products In Six Separate Positions For The Needs Of The Nikola J. Vaptsarov Pg, Asenovgrad For A Period Of 12 Months. The Scope, Volume And Requirements For The Execution Of The Public Procurement Are Detailed And Regulated In The Technical Specification, An Integral Part Of The Procurement Documentation. The Subject Of The Public Procurement For The Separate Items Also Includes Deliveries Of Organic Food Products From The Relevant Product Group, Which Should Have Been Produced In Accordance With The Requirements Of Regulation (Eu) 2018/848 Of The European Parliament And Of The Council Of 30 May 2018 On The Organic Production And Labeling Of Organic Products And For The Repeal Of Regulation (Ec) No. 834/2007 Of The Council (Oj, L 150 Of 14.06.2018) (Regulation (Eu) 2018/848) And Ordinance No. 5 Of 2018 On The Implementation Of The Rules Of Organic Production, Labeling And Control And On The Issuance Of A Control Activity Permit For Compliance With The Rules Of Organic Production, As Well As For Subsequent Official Supervision Of The Controlling Persons (Sg, No. 75 Of 2018). When Transporting Food, Comply With The Requirements Of Annex Ii, Chapter Iv Of Regulation (Ec) No. 852/2004 Of The European Parliament And Of The Council Of April 29, 2004 On Food Hygiene (Og, Special Bulgarian Edition, 2007, Chapter 13, Volume 44) And Regulation No. 7 Of 2021 On The Conditions And Procedure For Issuing A Sticker For Certifying The Registration Of Food Transport Vehicles (Sg, No. 17 Of 2021).
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