Tenders Are Invited For Purchasing Food Products (For A Paid Branch)

Oatmeal (Oatmeal) Of The Highest Grade. Characteristics And Standards For Types Of Flakes: White Color With Shades Of Cream, Smell Characteristic Of Oatmeal Without Mold, Musty And Other Stale Odors, Humidity No More Than 12-12.5, Impurities No More Than 0.3%. Packed In 5 Kg, In 20 Kg Bags. Product Delivery Schedule: As The Product Is Needed. Pick-Up Time Is From 09-00 To 11-00 Hours. Accompanying Documents For The Delivery Of Each Batch Of Goods: Availability Of A Test Report. Invoices. (Paid Department), Fresh Broccoli. Fresh, Clean, Whole, Dense, Not Cracked, Without Rot, With A Head Weight Of 1.0-1.5 Kg, No More. Not Frozen In Winter. Product Delivery Schedule: According To The Demand For The Product. Pick-Up Time Is From 09-00 To 11-00. Accompanying Documents For The Delivery Of Each Batch Of Goods: Certificate Of Conformity, Ses Test Report. Invoices. (Paid Department), Millet. Color – Yellow In Different Shades. The Smell Is Characteristic Of Millet, Without Foreign Odors. Not Musty, Not Moldy, Not Sour, Not Bitter, Without Foreign Impurities, Humidity Not More Than 14%, Mineral, Harmful Admixtures, Spoiled Kernels, Unhulled Grains Are Not Allowed. Packed In 25 Kg Bags. Product Delivery Schedule: According To The Demand For The Product. Pick-Up Time Is From 09-00 To 11-00 Hours. Accompanying Documents For The Delivery Of Each Batch Of Goods: Certificate Of Conformity. Invoices. (Paid Department), Pumpkin. Ripe, Dark Orange In Color, Mantle, Pear-Shaped, Weighing 5-10 Kg Each. In Boxes Or Mesh Bags. Product Delivery Schedule: According To The Demand For The Product. Pick-Up Time Is From 09-00 To 11-00. Accompanying Documents For The Delivery Of Each Batch Of Goods: Certificate Of Conformity, Ses Test Report. Invoices. (Paid Department), Pearl Barley. With Obligatory Grinding And Polishing, The Color Is White, The Taste Is Typical Of Normal Pearl Barley, Without Foreign Tastes, Not Sour, Not Bitter. The Smell Is Characteristic Of Normal Pearl Barley, Without Mustiness, Mold And Other Foreign Odors And Impurities. Humidity No More Than 15%. Gost 5784-2022. Packed In 25 Kg Bags. Product Delivery Schedule: According To The Demand For The Product. Pick-Up Time Is From 09-00 To 11-00 Hours. Accompanying Documents For The Delivery Of Each Batch Of Goods: Certificate Of Conformity. Invoices. (Paid Department), Dried Fruits. Compote Made From Natural Fruits And Berries Dried Under Natural Conditions (Apricots, Apples, Prunes). Without Foreign Impurities, Litter, Stones, Clean, Undamaged. Packed In Clean Plastic Bags Of 10-15 Kg Dry. The Color Is Natural Inherent In Dried Fruits And Berries. In Plastic Bags Of 10-15 Kg. Product Delivery Schedule: According To The Demand For The Product. Pick-Up Time Is From 09-00 To 11-00. Accompanying Documents For The Delivery Of Each Batch Of Goods: Certificate Of Conformity. Invoices. (Paid Department), Sour Cream. Natural Sour Cream Is Made From Cows Milk, Made From Pasteurized Cream Fermented With Specially Selected Sourdough. No Preservatives. Fat Content Not Less Than 25%. Sour Cream Has A Taste Without Foreign Tastes And Odors, Moderately Thick, Homogeneous, Without Grains Of Fat And Protein, Glossy In Appearance. According To State Quality Standards (Gost), The Product Must Contain Only Cream And Sourdough. Composition Per 100 Grams Of Product: Fats Not Less Than 25 G, Proteins Not Less Than 2.5 And Carbohydrates 3-3.1 G, Energy Value 246-247 Kcal. The Product Should Not Contain: Emulsifiers And Stabilizers. The Biological Value Of Sour Cream Is Determined By The Presence Of Complete Milk Protein, Containing Essential Amino Acids, Easily Digestible Fats And Milk Sugars, As Well As By The Fact That In The Process Of Ripening And Fermentation, Substances Are Formed That Are Much Better Absorbed. Sour Cream Contains Valuable Vitamins: A, E, B2, B12, C, Pp, As Well As Calcium, Phosphorus And Iron. Sour Cream Should Have A Uniform, Smooth, Glossy Surface Of White Or Cream Color, Without Lumps. Slightly Viscous, With The Presence Of Isolated Air Bubbles, Is Allowed. Taste And Smell: Pure, Fermented Milk, With A Pronounced Taste And Aroma, Without Foreign Tastes And Odors, A Faint Aftertaste Of Pasteurization Is Allowed. Packaging Of At Least 250 Grams. The Outside Of The Container Must Be Clean And Free Of Contamination. Product Delivery Schedule: Every Day From 8-00 To 9-00. Morning. Accompanying Documents For The Delivery Of Each Batch Of Goods: Certificate Of Conformity. Test Report. It Is Mandatory To Have A Quality Certificate For Each Batch Of Goods. Invoices. (Paid Department), Chicken Leg. Fresh Frozen Legs Of The First Category, Good Fatness, Packaged In Boxes, Net Weight (Without Ice, Without Fillers (Water) No More Than 15 Kg, Indicating On The Packaging The Manufacturer, Date Of Production (Day, Month), Sales Period Indicating The Category Of This Product: The Weight Of Each Leg Is At Least 200G. Must Be Clean Without Residues Of Feathers, Fluff, Stumps, Scratches, Stains, Bruises. If Upon Acceptance Of The Goods, The Net Weight Of The Goods Will Be Taken Into Account. Delivery Time Is From 09-00 To 11-00. Accompanying Documents For The Delivery Of Each Batch Of Goods: Veterinary Certificate., Pickled Cucumbers (Canned). Appearance: Vegetables Are Whole, Uniform In Size And Configuration, Healthy, Clean, Not Wrinkled, Not Wrinkled, Without Mechanical Damage. Taste And Smell: Pleasant Slightly Acidic Or Sour Or Sweet And Sour, Characteristic Of Pickled Vegetables Of This Type, Moderately Salty With A Spicy Aroma. The Mass Fraction Of Vegetables From The Net Weight Of Canned Food Indicated On The Label Is At Least 60%. Fruit Size Is 10-12 Cm. Shelf Life At The Time Of Delivery Is At Least 6 Months. Packaged In Glass Jars Of 2 Liters (Net Weight Excluding Brine Is Not Less Than 1.5 Kg). Product Delivery Schedule: According To The Demand For The Product. Pick-Up Time Is From 09-00 To 11-00. Accompanying Documents For The Delivery Of Each Batch Of Goods: Certificate Of Conformity. Invoices. (Paid Department), Barley Groats. Color - White. The Smell Is Characteristic Of Barley Groats, Without Foreign Odors, Not Musty, Not Moldy, Not Sour, Not Bitter, Humidity No More Than 15%. Mineral And Organic Impurities And Dirt Are Not Allowed. Packed In 25 Kg Bags. Product Delivery Schedule: According To The Demand For The Product. Pick-Up Time Is From 09-00 To 11-00. Accompanying Documents For The Delivery Of Each Batch Of Goods: Certificate Of Conformity. Invoices. (Paid Department), Eggplants Are Fresh, Clean, Whole, Healthy, With A Stalk, Fruit Size Is Not Less Than 11 Cm, Not More Than 20 Cm In Length, Not Modified. In Boxes Or Mesh Bags. Product Delivery Schedule: According To The Demand For The Product. Pick-Up Time Is From 09-00 To 11-00. Accompanying Documents For The Delivery Of Each Batch Of Goods: Certificate Of Conformity, Ses Test Report. Invoices. (Paid Department), Semolina. Translucent Grain Of Cream Or Yellowish Color, The Smell Is Normal, Without Any Mold Odors. The Taste Is Normal, Without Sourish, Bitterish Or Other Foreign Tastes; When Chewing The Cereal, You Should Not Feel A Crunch. Humidity No More Than 15.5%. Gost 7022-97. Packed In 25 Kg Bags. Product Delivery Schedule: According To The Demand For The Product. Pick-Up Time Is From 09-00 To 11-00. Accompanying Documents For The Delivery Of Each Batch Of Goods: Certificate Of Conformity. Invoices. (Paid Department), Rye Bread. Made From A Mixture Of Rye And Wheat Flour, Without Sagging, The Surface Is Smooth. Porosity 54-75% Elastic Crumb. Mass Fraction Of Moisture 42-46%, Acidity 2.5-7% Taste - Characteristic Of Bread, Without Foreign Aftertaste. The Smell Is Characteristic Of This Type Of Bread, Without Any Foreign Smell. Without Packaging And Labeling, Weight Not Less Than 600 G. The Condition Of The Crumb Is Baked, Without Traces Of The “Potato Stick” Disease Of The Bread, Elastic, After Pressing With Your Fingers The Crumb Should Take Its Original Shape, The Process Should Be Without Lumps And Traces Of Unkneading. Product Delivery Schedule: Daily. Pick-Up Time Is From 07:00 To 08:00. Accompanying Documents For The Delivery Of Each Batch Of Goods: Certificate Of Conformity. Invoices. (Paid Department), Cauliflower, Fresh. Fresh, Clean, Whole, Dense, Not Cracked, Without Rot, With A Head Weight Of 1.0-1.5 Kg, No More. Not Frozen In Winter. Product Delivery Schedule: According To The Demand For The Product. Pick-Up Time Is From 09-00 To 11-00. Accompanying Documents For The Delivery Of Each Batch Of Goods: Certificate Of Conformity, Ses Test Report. Invoices. (Paid Department), Eggplants Are Fresh, Clean, Whole, Healthy, With A Stalk, Fruit Size Is Not Less Than 11 Cm, Not More Than 20 Cm In Length, Not Modified. In Boxes Or Mesh Bags. Product Delivery Schedule: According To The Demand For The Product. Pick-Up Time Is From 09-00 To 11-00. Accompanying Documents For The Delivery Of Each Batch Of Goods: Certificate Of Conformity, Ses Test Report. Invoices. (Paid Department), Green Onions Without Excessive Moisture, Signs Of Rotting, Without External Damage, Without Roots, Clean. Product Delivery Schedule: According To The Demand For The Product. Pick-Up Time Is From 09-00 To 11-00. Accompanying Documents For The Delivery Of Each Batch Of Goods: Certificate Of Conformity, Ses Test Report. Invoices. (Paid Department), Wheat Cereal. Color - White. The Smell Is Characteristic Of Wheat Cereals, Without Foreign Odors, Not Musty, Not Moldy, Not Sour, Not Bitter, Humidity No More Than 15%. Mineral And Organic Impurities And Dirt Are Not Allowed. Packed In 25 Kg Bags. Product Delivery Schedule: According To The Demand For The Product. Pick-Up Time Is From 09-00 To 11-00 Hours. Accompanying Documents For The Delivery Of Each Batch Of Goods: Certificate Of Conformity. Invoices. (Paid Department), Pike Perch Fillet, Fresh Frozen, Gutted, Cleaned Without Head And Tail, Medium Fatness, Not Small, No Ice, No Fillers (Water), Weighing One Fish From 0.3-0.5 Grams In Net Weight. In Boxes Of 8-10 Kg During Defrosting, The Actual Weight Must Strictly Correspond To The Weight On The Box And On The Invoices. Availability Of A Certificate And Quality Protocol Indicating The Enterprise That Sells This Fish, Its Location, Date Of Production, Shelf Life And Sale. Product Delivery Schedule: According To The Demand For The Product. Pick-Up Time Is From 09-00 To 11-00. Accompanying Documents For The Delivery Of Each Batch Of Goods: Veterinary Certificate. Test Report. Invoices. (Paid Department), Sugar. Beetroot. No Lumps. Organoleptic Characteristics: Free-Flowing, Free Of Foreign Smell And Taste, Color Inherent To This Product, With Expiration Dates On The Packaging, Temperature Conditions. Food Bags Of 25 Kg. Product Delivery Schedule: According To The Demand For The Product. Pick-Up Time Is From 09-00 To 11-00. Accompanying Documents For The Delivery Of Each Batch Of Goods: Certificate Of Conformity, Ses Test Report. Invoices. (Paid Department)